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Analytica Chimica Acta|March 19, 2013
Application of data fusion techniques to direct geographical traceability indicatorsMichele Silvestri, Lucia Bertacchini, Caterina Durante, et al.Talanta|September 4, 2012
Use of X-ray diffraction technique and chemometrics to aid soil sampling strategies in traceability studiesLucia Bertacchini, Caterina Durante, Andrea Marchetti, et al.Journal of Agricultural and Food Chemistry|September 13, 2012
Application of one- and two-dimensional NMR spectroscopy for the characterization of Protected Designation of Origin Lambrusco wines of ModenaGiulia Papotti, Davide Bertelli, Riccardo Graziosi, et al.Food Chemistry|July 23, 2013
Geographical traceability based on 87Sr/86Sr indicator: a first approach for PDO Lambrusco wines from ModenaCaterina Durante, Carlo Baschieri, Lucia Bertacchini, et al.Food Chemistry|May 24, 2016
From soil to grape and wine: Variation of light and heavy elements isotope ratiosCaterina Durante, Lucia Bertacchini, Luana Bontempo, et al.Food Chemistry|March 25, 2018
Development of <sup>87</sup>Sr/<sup>86</sup>Sr maps as targeted strategy to support wine qualityCaterina Durante, Lucia Bertacchini, Marina Cocchi, et al.Food Chemistry|December 4, 2014
An analytical approach to Sr isotope ratio determination in Lambrusco wines for geographical traceability purposesCaterina Durante, Carlo Baschieri, Lucia Bertacchini, et al.Pageof 1