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International Journal of Systematic and Evolutionary Microbiology
|
March 17, 2004
Polyphyly of true branching cyanobacteria (Stigonematales)
Muriel F Gugger, Lucien Hoffmann
Journal of Medicinal Food
|
August 25, 2011
Antioxidative mechanisms of whole-apple antioxidants employing different varieties from Luxembourg
Jaouad Bouayed, Lucien Hoffmann, Torsten Bohn
Food Chemistry
|
September 13, 2014
Total phenolics, flavonoids, anthocyanins and antioxidant activity following simulated gastro-intestinal digestion and dialysis of apple varieties: Bioaccessibility and potential uptake
Jaouad Bouayed, Lucien Hoffmann, Torsten Bohn
Pest Management Science
|
May 14, 2009
A laboratory evaluation to determine the compatibility of microbiological control agents with the pollinator Bombus terrestris
Veerle Mommaerts, Guido Sterk, Lucien Hoffmann, et al.
Journal of Phycology
|
March 31, 2016
RETRACTED: Carotenoids, Mycosporine-Like Amino Acid Compounds, Phycobiliproteins, And Scytonemin In The Genus Scytonema (Cyanobacteria): A Chemosystematic Study<sup>1</sup>
Antonia D Asencio, Ferrán García-Pichel, Lucien Hoffmann
Journal of Pest Science
|
November 8, 2021
Whitefly endosymbionts: IPM opportunity or tilting at windmills?
Milan Milenovic, Murad Ghanim, Lucien Hoffmann, et al.
Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment
|
September 24, 2013
Developing a microbiological growth inhibition screening assay for the detection of 27 veterinary drugs from 13 different classes in animal feedingstuffs
Torsten Bohn, Terence Pellet, Aurore Boscher, et al.
Peerj
|
February 20, 2016
The effect of agmatine on trichothecene type B and zearalenone production in Fusarium graminearum, F. culmorum and F. poae
Matias Pasquali, Emmanuelle Cocco, Cédric Guignard, et al.
The Journal of Nutrition
|
August 26, 2011
Divalent minerals decrease micellarization and uptake of carotenoids and digestion products into Caco-2 cells
Eric Biehler, Lucien Hoffmann, Elmar Krause, et al.
Food Chemistry
|
September 18, 2012
Polyphenol and glycoalkaloid contents in potato cultivars grown in Luxembourg
Hannah Deusser, Cédric Guignard, Lucien Hoffmann, et al.
Page
of 9
Search research articles
Search
Showing results (1-10 of 89) with videos related to
Sort By:
Page
of 9
International Journal of Systematic and Evolutionary Microbiology
|
March 17, 2004
Polyphyly of true branching cyanobacteria (Stigonematales)
Muriel F Gugger, Lucien Hoffmann
Journal of Medicinal Food
|
August 25, 2011
Antioxidative mechanisms of whole-apple antioxidants employing different varieties from Luxembourg
Jaouad Bouayed, Lucien Hoffmann, Torsten Bohn
Food Chemistry
|
September 13, 2014
Total phenolics, flavonoids, anthocyanins and antioxidant activity following simulated gastro-intestinal digestion and dialysis of apple varieties: Bioaccessibility and potential uptake
Jaouad Bouayed, Lucien Hoffmann, Torsten Bohn
Pest Management Science
|
May 14, 2009
A laboratory evaluation to determine the compatibility of microbiological control agents with the pollinator Bombus terrestris
Veerle Mommaerts, Guido Sterk, Lucien Hoffmann, et al.
Journal of Phycology
|
March 31, 2016
RETRACTED: Carotenoids, Mycosporine-Like Amino Acid Compounds, Phycobiliproteins, And Scytonemin In The Genus Scytonema (Cyanobacteria): A Chemosystematic Study<sup>1</sup>
Antonia D Asencio, Ferrán García-Pichel, Lucien Hoffmann
Journal of Pest Science
|
November 8, 2021
Whitefly endosymbionts: IPM opportunity or tilting at windmills?
Milan Milenovic, Murad Ghanim, Lucien Hoffmann, et al.
Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment
|
September 24, 2013
Developing a microbiological growth inhibition screening assay for the detection of 27 veterinary drugs from 13 different classes in animal feedingstuffs
Torsten Bohn, Terence Pellet, Aurore Boscher, et al.
Peerj
|
February 20, 2016
The effect of agmatine on trichothecene type B and zearalenone production in Fusarium graminearum, F. culmorum and F. poae
Matias Pasquali, Emmanuelle Cocco, Cédric Guignard, et al.
The Journal of Nutrition
|
August 26, 2011
Divalent minerals decrease micellarization and uptake of carotenoids and digestion products into Caco-2 cells
Eric Biehler, Lucien Hoffmann, Elmar Krause, et al.
Food Chemistry
|
September 18, 2012
Polyphenol and glycoalkaloid contents in potato cultivars grown in Luxembourg
Hannah Deusser, Cédric Guignard, Lucien Hoffmann, et al.
Page
of 9