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Global Health, Science and Practice|September 17, 2015
Regulatory Monitoring of Fortified Foods: Identifying Barriers and Good PracticesCorey L Luthringer, Laura A Rowe, Marieke Vossenaar, et al.Health Policy and Planning|October 18, 2014
The double burden of malnutrition in SE Asia and the Pacific: priorities, policies and politicsLawrence Haddad, Lisa Cameron, Inka BarnettCurrent Developments in Nutrition|March 9, 2022
Decisions to Start, Strengthen, and Sustain Food Fortification Programs: An Application of the Grading of Recommendations Assessment, Development, and Evaluation (GRADE) Evidence to Decision (EtD) Framework in NigeriaValerie M Friesen, Mduduzi N N Mbuya, Frank T Wieringa, et al.Plos One|April 4, 2019
Household coverage of vitamin A fortification of edible oil in BangladeshRamkripa Raghavan, Grant J Aaron, Baitun Nahar, et al.Revista Panamericana De Salud Publica = Pan American Journal of Public Health|January 10, 2013
Need for coordinated programs to improve global health by optimizing salt and iodine intakeNorm R C Campbell, Omar Dary, Francesco P Cappuccio, et al.The Journal of Nutrition|April 14, 2017
Coverage of Nutrition Interventions Intended for Infants and Young Children Varies Greatly across Programs: Results from Coverage Surveys in 5 CountriesMagali Leyvraz, Grant J Aaron, Alia Poonawala, et al.Current Developments in Nutrition|September 5, 2020
High Coverage and Low Utilization of the Double Fortified Salt Program in Uttar Pradesh, India: Implications for Program Implementation and EvaluationShruthi Cyriac, Regine Haardörfer, Lynnette M Neufeld, et al.The Journal of Nutrition|December 4, 2019
A Brief History of Evidence-Informed Decision Making for Nutrition in MexicoLynnette M Neufeld, Rogelio Grados, Alejandría Villa de la Vega, et al.The Journal of Nutrition|December 24, 2010
Growth to age 18 months following prenatal supplementation with docosahexaenoic acid differs by maternal gravidity in MexicoAryeh D Stein, Meng Wang, Reynaldo Martorell, et al.The Journal of Pediatrics|October 27, 2007
Early umbilical cord clamping contributes to elevated blood lead levels among infants with higher lead exposureCamila M Chaparro, Raymond Fornes, Lynnette M Neufeld, et al.Pageof 17