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Mónica Carrera

Showing results (1-10 of 74) with videos related to

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Foods (Basel, Switzerland)|November 27, 2021
Proteomics and Food Analysis: Principles, Techniques, and ApplicationsMónica Carrera
International Journal of Molecular Sciences|December 23, 2023
Food Safety-Transcriptomics and ProteomicsMónica Carrera
Methods in Molecular Biology (Clifton, N.J.)|December 16, 2021
Proteomics for Development of Food Allergy VaccinesMónica Carrera, Susana Magadán
Journal of Agricultural and Food Chemistry|January 17, 2017
Determination of the Geographical Origin of All Commercial Hake Species by Stable Isotope Ratio (SIR) AnalysisMónica Carrera, José M Gallardo
Foods (Basel, Switzerland)|August 8, 2020
Proteomic Strategies to Evaluate the Impact of Farming Conditions on Food Quality and Safety in Aquaculture ProductsMónica Carrera, Carmen Piñeiro, Iciar Martinez
Foods (Basel, Switzerland)|August 23, 2020
Proteomics-Based Methodologies for the Detection and Quantification of Seafood AllergensMónica Carrera, Manuel Pazos, María Gasset
Journal of Proteomics|April 14, 2012
Rapid direct detection of the major fish allergen, parvalbumin, by selected MS/MS ion monitoring mass spectrometryMónica Carrera, Benito Cañas, José M Gallardo
Methods in Molecular Biology (Clifton, N.J.)|March 9, 2021
Rapid Shotgun Phosphoproteomics AnalysisMónica Carrera, Benito Cañas, Daniel Lopez-Ferrer
Nutrients|August 29, 2024
Marine Bioactive Compounds with Functional Role in Immunity and Food AllergyAna G Abril, Mónica Carrera, Manuel Pazos
Frontiers in Nutrition|November 30, 2023
Immunomodulatory effect of marine lipids on food allergyAna G Abril, Mónica Carrera, Manuel Pazos
Pageof 8

Showing results (1-10 of 74) with videos related to

Sort By:
Pageof 8
Foods (Basel, Switzerland)|November 27, 2021
Proteomics and Food Analysis: Principles, Techniques, and ApplicationsMónica Carrera
International Journal of Molecular Sciences|December 23, 2023
Food Safety-Transcriptomics and ProteomicsMónica Carrera
Methods in Molecular Biology (Clifton, N.J.)|December 16, 2021
Proteomics for Development of Food Allergy VaccinesMónica Carrera, Susana Magadán
Journal of Agricultural and Food Chemistry|January 17, 2017
Determination of the Geographical Origin of All Commercial Hake Species by Stable Isotope Ratio (SIR) AnalysisMónica Carrera, José M Gallardo
Foods (Basel, Switzerland)|August 8, 2020
Proteomic Strategies to Evaluate the Impact of Farming Conditions on Food Quality and Safety in Aquaculture ProductsMónica Carrera, Carmen Piñeiro, Iciar Martinez
Foods (Basel, Switzerland)|August 23, 2020
Proteomics-Based Methodologies for the Detection and Quantification of Seafood AllergensMónica Carrera, Manuel Pazos, María Gasset
Journal of Proteomics|April 14, 2012
Rapid direct detection of the major fish allergen, parvalbumin, by selected MS/MS ion monitoring mass spectrometryMónica Carrera, Benito Cañas, José M Gallardo
Methods in Molecular Biology (Clifton, N.J.)|March 9, 2021
Rapid Shotgun Phosphoproteomics AnalysisMónica Carrera, Benito Cañas, Daniel Lopez-Ferrer
Nutrients|August 29, 2024
Marine Bioactive Compounds with Functional Role in Immunity and Food AllergyAna G Abril, Mónica Carrera, Manuel Pazos
Frontiers in Nutrition|November 30, 2023
Immunomodulatory effect of marine lipids on food allergyAna G Abril, Mónica Carrera, Manuel Pazos
Pageof 8