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Plant Physiology|September 12, 2002
Molecular Rigidity in Dry and Hydrated Onion Cell WallsM. A. Ha, D. C. Apperley, M. C. JarvisEuropean Journal of Clinical Nutrition|January 11, 2000
A definition for dietary fibreM A Ha, M C Jarvis, J I MannNutrition, Metabolism, and Cardiovascular Diseases : NMCD|September 29, 2017
A systematic review on the relations between pasta consumption and cardio-metabolic risk factorsM Huang, J Li, M-A Ha, et al.Public Health|December 8, 2014
The value of using schools as community assets for healthW Caan, J Cassidy, G Coverdale, et al.Public Health Nutrition|October 21, 2005
The impact of a school-based nutrition education intervention on dietary intake and cognitive and attitudinal variables relating to fruits and vegetablesA S Anderson, L E G Porteous, E Foster, et al.The Plant Journal : for Cell and Molecular Biology|April 18, 2012
Fine structure in cellulose microfibrils: NMR evidence from onion and quinceM A Ha, D C Apperley, B W Evans, et al.Pageof 1