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M C Nicot

Showing results (1-10 of 13) with videos related to

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Die Naturwissenschaften|October 1, 1973
Prostaglandin-releasing effect of exogenous noradrenaline in isolated rabbit heartPham-Huu-Chanh, M C Nicot-Carthèry
Animal : an International Journal of Animal Bioscience|March 27, 2012
Conjugated linolenic acid (CLnA), conjugated linoleic acid (CLA) and other biohydrogenation intermediates in plasma and milk fat of cows fed raw or extruded linseedF Akraim, M C Nicot, P Juaneda, et al.
The Journal of Nutrition|September 10, 1998
Duodenal infusions of palmitic, stearic or oleic acids differently affect mammary gland metabolism of fatty acids in lactating dairy cowsF Enjalbert, M C Nicot, C Bayourthe, et al.
Journal of Dairy Science|July 25, 2000
Effects of duodenal infusions of palmitic, stearic, or oleic acids on milk composition and physical properties of butterF Enjalbert, M C Nicot, C Bayourthe, et al.
Journal of Dairy Science|April 5, 2001
Ketone bodies in milk and blood of dairy cows: relationship between concentrations and utilization for detection of subclinical ketosisF Enjalbert, M C Nicot, C Bayourthe, et al.
Journal of Dairy Science|November 7, 2012
Starch plus sunflower oil addition to the diet of dry dairy cows results in a trans-11 to trans-10 shift of biohydrogenationA Zened, F Enjalbert, M C Nicot, et al.
Animal : an International Journal of Animal Bioscience|March 23, 2012
In vitro study of dietary factors affecting the biohydrogenation shift from trans-11 to trans-10 fatty acids in the rumen of dairy cowsA Zened, F Enjalbert, M C Nicot, et al.
Journal of Animal Physiology and Animal Nutrition|May 15, 2008
Effects of induced subacute ruminal acidosis on milk fat content and milk fatty acid profileF Enjalbert, Y Videau, M C Nicot, et al.
Journal of Veterinary Internal Medicine|February 4, 2012
Experimental soybean meal intoxication in cattleD Raboisson, A Ferrières, M C Nicot, et al.
The Journal of Dairy Research|May 1, 1997
Effects of dietary calcium soaps of unsaturated fatty acids on digestion, milk composition and physical properties of butterF Enjalbert, M C Nicot, C Bayourthe, et al.
Pageof 2

Showing results (1-10 of 13) with videos related to

Sort By:
Pageof 2
Die Naturwissenschaften|October 1, 1973
Prostaglandin-releasing effect of exogenous noradrenaline in isolated rabbit heartPham-Huu-Chanh, M C Nicot-Carthèry
Animal : an International Journal of Animal Bioscience|March 27, 2012
Conjugated linolenic acid (CLnA), conjugated linoleic acid (CLA) and other biohydrogenation intermediates in plasma and milk fat of cows fed raw or extruded linseedF Akraim, M C Nicot, P Juaneda, et al.
The Journal of Nutrition|September 10, 1998
Duodenal infusions of palmitic, stearic or oleic acids differently affect mammary gland metabolism of fatty acids in lactating dairy cowsF Enjalbert, M C Nicot, C Bayourthe, et al.
Journal of Dairy Science|July 25, 2000
Effects of duodenal infusions of palmitic, stearic, or oleic acids on milk composition and physical properties of butterF Enjalbert, M C Nicot, C Bayourthe, et al.
Journal of Dairy Science|April 5, 2001
Ketone bodies in milk and blood of dairy cows: relationship between concentrations and utilization for detection of subclinical ketosisF Enjalbert, M C Nicot, C Bayourthe, et al.
Journal of Dairy Science|November 7, 2012
Starch plus sunflower oil addition to the diet of dry dairy cows results in a trans-11 to trans-10 shift of biohydrogenationA Zened, F Enjalbert, M C Nicot, et al.
Animal : an International Journal of Animal Bioscience|March 23, 2012
In vitro study of dietary factors affecting the biohydrogenation shift from trans-11 to trans-10 fatty acids in the rumen of dairy cowsA Zened, F Enjalbert, M C Nicot, et al.
Journal of Animal Physiology and Animal Nutrition|May 15, 2008
Effects of induced subacute ruminal acidosis on milk fat content and milk fatty acid profileF Enjalbert, Y Videau, M C Nicot, et al.
Journal of Veterinary Internal Medicine|February 4, 2012
Experimental soybean meal intoxication in cattleD Raboisson, A Ferrières, M C Nicot, et al.
The Journal of Dairy Research|May 1, 1997
Effects of dietary calcium soaps of unsaturated fatty acids on digestion, milk composition and physical properties of butterF Enjalbert, M C Nicot, C Bayourthe, et al.
Pageof 2