Search research articles
Contact Us
Filters
Showing results (81-90 of 358) with videos related to
Page
of 36
Sort By:
Journal of Food Science
|
November 13, 2007
The effect of milk protein on the bioavailability of cocoa polyphenols
J B Keogh, J McInerney, P M Clifton
Nutrients
|
January 8, 2016
Polyphenols and Glycemic Control
Yoona Kim, Jennifer B Keogh, Peter M Clifton
Nutrition, Metabolism, and Cardiovascular Diseases : NMCD
|
December 31, 2013
High protein weight loss diets in obese subjects with type 2 diabetes mellitus
E Pedersen, D R Jesudason, P M Clifton
Nutrition, Metabolism, and Cardiovascular Diseases : NMCD
|
December 3, 2014
A systematic review of vascular and endothelial function: effects of fruit, vegetable and potassium intake
N Blanch, P M Clifton, J B Keogh
Journal of the American College of Nutrition
|
May 10, 2002
The effect of high- and low-glycemic index energy restricted diets on plasma lipid and glucose profiles in type 2 diabetic subjects with varying glycemic control
Leonie K Heilbronn, Manny Noakes, Peter M Clifton
The Journal of Nutrition
|
March 31, 2004
Trans fatty acids in adipose tissue and the food supply are associated with myocardial infarction
Peter M Clifton, Jennifer B Keogh, Manny Noakes
European Journal of Clinical Nutrition
|
July 14, 1999
Diets high and low in glycemic index versus high monounsaturated fat diets: effects on glucose and lipid metabolism in NIDDM
N D Luscombe, M Noakes, P M Clifton
Atherosclerosis
|
September 30, 1994
Gender and diet interactions with simvastatin treatment
P M Clifton, M Noakes, P J Nestel
Nutrition, Metabolism, and Cardiovascular Diseases : NMCD
|
October 15, 2013
Postprandial effects of potassium supplementation on vascular function and blood pressure: a randomised cross-over study
N Blanch, P M Clifton, J B Keogh
World Journal of Diabetes
|
December 30, 2016
Intermittent energy restriction in type 2 diabetes: A short discussion of medication management
Sharayah Carter, Peter M Clifton, Jennifer B Keogh
Page
of 36
Search research articles
Search
Showing results (81-90 of 358) with videos related to
Sort By:
Page
of 36
Journal of Food Science
|
November 13, 2007
The effect of milk protein on the bioavailability of cocoa polyphenols
J B Keogh, J McInerney, P M Clifton
Nutrients
|
January 8, 2016
Polyphenols and Glycemic Control
Yoona Kim, Jennifer B Keogh, Peter M Clifton
Nutrition, Metabolism, and Cardiovascular Diseases : NMCD
|
December 31, 2013
High protein weight loss diets in obese subjects with type 2 diabetes mellitus
E Pedersen, D R Jesudason, P M Clifton
Nutrition, Metabolism, and Cardiovascular Diseases : NMCD
|
December 3, 2014
A systematic review of vascular and endothelial function: effects of fruit, vegetable and potassium intake
N Blanch, P M Clifton, J B Keogh
Journal of the American College of Nutrition
|
May 10, 2002
The effect of high- and low-glycemic index energy restricted diets on plasma lipid and glucose profiles in type 2 diabetic subjects with varying glycemic control
Leonie K Heilbronn, Manny Noakes, Peter M Clifton
The Journal of Nutrition
|
March 31, 2004
Trans fatty acids in adipose tissue and the food supply are associated with myocardial infarction
Peter M Clifton, Jennifer B Keogh, Manny Noakes
European Journal of Clinical Nutrition
|
July 14, 1999
Diets high and low in glycemic index versus high monounsaturated fat diets: effects on glucose and lipid metabolism in NIDDM
N D Luscombe, M Noakes, P M Clifton
Atherosclerosis
|
September 30, 1994
Gender and diet interactions with simvastatin treatment
P M Clifton, M Noakes, P J Nestel
Nutrition, Metabolism, and Cardiovascular Diseases : NMCD
|
October 15, 2013
Postprandial effects of potassium supplementation on vascular function and blood pressure: a randomised cross-over study
N Blanch, P M Clifton, J B Keogh
World Journal of Diabetes
|
December 30, 2016
Intermittent energy restriction in type 2 diabetes: A short discussion of medication management
Sharayah Carter, Peter M Clifton, Jennifer B Keogh
Page
of 36