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Journal of Agricultural and Food Chemistry|March 8, 2008
Liquid-liquid extraction for the enrichment of edible oils with phenols from olive leaf extractsR Japón-Luján, M D Luque de Castro
Journal of Chromatography. A|February 18, 2006
Pervaporation as interface between solid samples and capillary electrophoresis. Determination of biogenic amines in foodJ Ruiz-Jiménez, M D Luque de Castro
Talanta|October 31, 2008
Demetalisation of soils by continuous acidified subcritical water extractionE Priego-López, M D Luque de Castro
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