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Journal of Food Science|January 21, 2012
Effects of slightly acidic low concentration electrolyzed water on microbiological, physicochemical, and sensory quality of fresh chicken breast meatS M E Rahman, Jiyong Park, Kyung Bin Song, et al.
Korean Journal for Food Science of Animal Resources|February 16, 2016
Evaluation of Physicochemical Deterioration and Lipid Oxidation of Beef Muscle Affected by Freeze-thaw CyclesM H Rahman, M M Hossain, S M E Rahman, et al.
Meat Science|June 7, 2022
Control of bacterial biofilms in red meat - A systematic reviewS M E Rahman, S M A Islam, Qian Xi, et al.
Mymensingh Medical Journal : MMJ|August 19, 2007
Diagnostic efficacy of Aldehyde test in late cases of Kala-azarR Parvin, M E Rahman, M N Islam, et al.
Clinical Nephrology|January 29, 2011
Cocaine-associated acute severe hyponatremiaM R Karim, M Jawairia, S Rahman, et al.
Mymensingh Medical Journal : MMJ|December 2, 2015
Mesoblastic Nephroma in a 22 Years Old WomanS A Islam, M S Rahman, S Habib, et al.
Mymensingh Medical Journal : MMJ|December 2, 2015
Non-alcoholic Fatty Liver Disease (NAFLD)--A ReviewM F Karim, M Al-Mahtab, S Rahman, et al.
Der Anaesthesist|April 1, 1981
[Fat embolism as a complication in shock. Clinical and therapeutic aspects (author's transl)]H Harke, S Rahman, K J Fischer, et al.
Lancet (London, England)|September 7, 1985
Mothers can prepare and use rice-salt oral rehydration solution in rural BangladeshA S Rahman, A Bari, A M Molla, et al.
Annals of Saudi Medicine|September 1, 1991
Postcesarean section wound infection: A case-control study of the risk factorsS Al-Najashi, M S Rahman, J Rahman, et al.
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