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Clinical Biomechanics (Bristol, Avon)
|
November 5, 2021
Inter-segmental coordination amplitude and variability differences during gait in patients with Ehlers-Danlos syndrome and healthy adults
Shawn M Robbins, Russell Wolfe, Yu-Yao Chang, et al.
BMC Public Health
|
July 22, 2017
Parents' and caregivers' experiences and behaviours when eating out with children with a food hypersensitivity
Fiona M Begen, Julie Barnett, Miriam Barber, et al.
Clinical and Experimental Allergy : Journal of the British Society for Allergy and Clinical Immunology
|
December 3, 2010
The challenges for nut-allergic consumers of eating out
J Leftwich, J Barnett, K Muncer, et al.
Proceedings. Biological Sciences
|
December 10, 1999
Transmission dynamics of a zoonotic pathogen within and between wildlife host species
M Begon, S M Hazel, D Baxby, et al.
Applied and Environmental Microbiology
|
July 4, 2003
Nontyphoidal salmonellae in United Kingdom badgers: prevalence and spatial distribution
J Sian Wilson, Sarah M Hazel, Nicola J Williams, et al.
Biochemistry
|
April 22, 2015
Tuning the production of variable length, fluorescent polyisoprenoids using surfactant-controlled enzymatic synthesis
Jerry M Troutman, Katelyn M Erickson, Phillip M Scott, et al.
Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment
|
October 15, 2011
Distribution of Fusarium mycotoxins in UK wheat mill fractions
S G Edwards, E T Dickin, S MacDonald, et al.
Arthritis Care & Research
|
September 10, 2019
Neuromuscular Activation Differences During Gait in Patients With Ehlers-Danlos Syndrome and Healthy Adults
Shawn M Robbins, Marianne Cossette-Levasseur, Kazunori Kikuchi, et al.
Epidemiology and Infection
|
September 12, 2000
A longitudinal study of an endemic disease in its wildlife reservoir: cowpox and wild rodents
S M Hazel, M Bennett, J Chantrey, et al.
BMC Public Health
|
September 28, 2011
Using 'may contain' labelling to inform food choice: a qualitative study of nut allergic consumers
Julie Barnett, Kate Muncer, Jo Leftwich, et al.
Page
of 7
Search research articles
Search
Showing results (31-40 of 63) with videos related to
Sort By:
Page
of 7
Clinical Biomechanics (Bristol, Avon)
|
November 5, 2021
Inter-segmental coordination amplitude and variability differences during gait in patients with Ehlers-Danlos syndrome and healthy adults
Shawn M Robbins, Russell Wolfe, Yu-Yao Chang, et al.
BMC Public Health
|
July 22, 2017
Parents' and caregivers' experiences and behaviours when eating out with children with a food hypersensitivity
Fiona M Begen, Julie Barnett, Miriam Barber, et al.
Clinical and Experimental Allergy : Journal of the British Society for Allergy and Clinical Immunology
|
December 3, 2010
The challenges for nut-allergic consumers of eating out
J Leftwich, J Barnett, K Muncer, et al.
Proceedings. Biological Sciences
|
December 10, 1999
Transmission dynamics of a zoonotic pathogen within and between wildlife host species
M Begon, S M Hazel, D Baxby, et al.
Applied and Environmental Microbiology
|
July 4, 2003
Nontyphoidal salmonellae in United Kingdom badgers: prevalence and spatial distribution
J Sian Wilson, Sarah M Hazel, Nicola J Williams, et al.
Biochemistry
|
April 22, 2015
Tuning the production of variable length, fluorescent polyisoprenoids using surfactant-controlled enzymatic synthesis
Jerry M Troutman, Katelyn M Erickson, Phillip M Scott, et al.
Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment
|
October 15, 2011
Distribution of Fusarium mycotoxins in UK wheat mill fractions
S G Edwards, E T Dickin, S MacDonald, et al.
Arthritis Care & Research
|
September 10, 2019
Neuromuscular Activation Differences During Gait in Patients With Ehlers-Danlos Syndrome and Healthy Adults
Shawn M Robbins, Marianne Cossette-Levasseur, Kazunori Kikuchi, et al.
Epidemiology and Infection
|
September 12, 2000
A longitudinal study of an endemic disease in its wildlife reservoir: cowpox and wild rodents
S M Hazel, M Bennett, J Chantrey, et al.
BMC Public Health
|
September 28, 2011
Using 'may contain' labelling to inform food choice: a qualitative study of nut allergic consumers
Julie Barnett, Kate Muncer, Jo Leftwich, et al.
Page
of 7