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M I Friedman

Showing results (31-40 of 131) with videos related to

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The American Journal of Physiology|November 1, 1986
Fatty acid oxidation and glucose utilization interact to control food intake in ratsM I Friedman, M G Tordoff
The American Journal of Physiology|June 1, 1988
Hepatic control of feeding: effect of glucose, fructose, and mannitol infusionM G Tordoff, M I Friedman
Nature|August 25, 1972
Olfactory bulb removal but not anosmia increases emotionality and mouse killingJ R Alberts, M I Friedman
Physiology & Behavior|January 1, 1988
Altered preferences for sucrose, sodium chloride, urea and hydrochloric acid solutions in an animal model of cholestatic liver diseaseR O Deems, M I Friedman
The American Journal of Physiology|June 1, 1994
Phosphate loading prevents the decrease in ATP and increase in food intake produced by 2,5-anhydro-D-mannitolN E Rawson, M I Friedman
Physiology & Behavior|January 1, 1988
Sodium chloride preference is altered in a rat model of liver diseaseR O Deems, M I Friedman
Appetite|February 1, 1989
Drinking saccharin increases food intake and preference--III. Sensory and associative factorsM G Tordoff, M I Friedman
The American Journal of Physiology|July 1, 1986
Hepatic portal glucose infusions decrease food intake and increase food preferenceM G Tordoff, M I Friedman
Brain Research|May 2, 1998
Methyl palmoxirate increases eating behavior and brain Fos-like immunoreactivity in ratsC C Horn, M I Friedman
Appetite|June 1, 1990
Diet composition alters the acceptance of fat by ratsD R Reed, M I Friedman
Pageof 14

Showing results (31-40 of 131) with videos related to

Sort By:
Pageof 14
The American Journal of Physiology|November 1, 1986
Fatty acid oxidation and glucose utilization interact to control food intake in ratsM I Friedman, M G Tordoff
The American Journal of Physiology|June 1, 1988
Hepatic control of feeding: effect of glucose, fructose, and mannitol infusionM G Tordoff, M I Friedman
Nature|August 25, 1972
Olfactory bulb removal but not anosmia increases emotionality and mouse killingJ R Alberts, M I Friedman
Physiology & Behavior|January 1, 1988
Altered preferences for sucrose, sodium chloride, urea and hydrochloric acid solutions in an animal model of cholestatic liver diseaseR O Deems, M I Friedman
The American Journal of Physiology|June 1, 1994
Phosphate loading prevents the decrease in ATP and increase in food intake produced by 2,5-anhydro-D-mannitolN E Rawson, M I Friedman
Physiology & Behavior|January 1, 1988
Sodium chloride preference is altered in a rat model of liver diseaseR O Deems, M I Friedman
Appetite|February 1, 1989
Drinking saccharin increases food intake and preference--III. Sensory and associative factorsM G Tordoff, M I Friedman
The American Journal of Physiology|July 1, 1986
Hepatic portal glucose infusions decrease food intake and increase food preferenceM G Tordoff, M I Friedman
Brain Research|May 2, 1998
Methyl palmoxirate increases eating behavior and brain Fos-like immunoreactivity in ratsC C Horn, M I Friedman
Appetite|June 1, 1990
Diet composition alters the acceptance of fat by ratsD R Reed, M I Friedman
Pageof 14