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M J Gibney

Showing results (1-10 of 148) with videos related to

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Nutrition Reviews|March 1, 1992
Dietary reference valuesM J Gibney
Atherosclerosis|June 1, 1983
The effect of dietary lysine to arginine ratio on cholesterol kinetics in rabbitsM J Gibney
Lancet (London, England)|September 9, 1995
Extrinsic sugar as vehicle for dietary fatM J Gibney
Bibliotheca Nutritio Et Dieta|January 1, 1994
European Union recommendationsM J Gibney
The Proceedings of the Nutrition Society|June 1, 1983
Food allergy--fact or fiction?M J Gibney
The British Journal of Nutrition|August 1, 1997
Incorporation of n-3 polyunsaturated fatty acids into processed foodsM J Gibney
The Proceedings of the Nutrition Society|May 27, 1999
Strategies for altering population intakes of fats and fatty acidsM J Gibney
Maryland State Medical Journal|May 1, 1979
Prophylaxis of thromboembolic diseaseM J Gibney
Nutrition Reviews|June 1, 1992
The changing face of European nutritionM J Gibney
Gut|September 1, 1986
Dietary essential fatty acids and peptic ulcer diseaseM J Gibney
Pageof 15

Showing results (1-10 of 148) with videos related to

Sort By:
Pageof 15
Nutrition Reviews|March 1, 1992
Dietary reference valuesM J Gibney
Atherosclerosis|June 1, 1983
The effect of dietary lysine to arginine ratio on cholesterol kinetics in rabbitsM J Gibney
Lancet (London, England)|September 9, 1995
Extrinsic sugar as vehicle for dietary fatM J Gibney
Bibliotheca Nutritio Et Dieta|January 1, 1994
European Union recommendationsM J Gibney
The Proceedings of the Nutrition Society|June 1, 1983
Food allergy--fact or fiction?M J Gibney
The British Journal of Nutrition|August 1, 1997
Incorporation of n-3 polyunsaturated fatty acids into processed foodsM J Gibney
The Proceedings of the Nutrition Society|May 27, 1999
Strategies for altering population intakes of fats and fatty acidsM J Gibney
Maryland State Medical Journal|May 1, 1979
Prophylaxis of thromboembolic diseaseM J Gibney
Nutrition Reviews|June 1, 1992
The changing face of European nutritionM J Gibney
Gut|September 1, 1986
Dietary essential fatty acids and peptic ulcer diseaseM J Gibney
Pageof 15