Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

M L Abarca

Showing results (41-50 of 55) with videos related to

Pageof 6
Sort By:
Mycopathologia|November 1, 1988
Comparison of some screening methods for aflatoxigenic mouldsM L Abarca, M R Bragulat, M T Bruguera, et al.
Journal of Food Protection|June 19, 2019
New Ochratoxigenic Species in the Genus AspergillusM L Abarca, M R Bragulat, G Castellá, et al.
Food Microbiology|September 1, 2006
Ochratoxin A-producing fungi from grapes intended for liqueur wine productionC Gómez, M R Bragulat, M L Abarca, et al.
Revista Iberoamericana De Micologia|April 9, 2005
[Mycotoxin producing fungi]M L Abarca, M R Bragulat, G Castellá, et al.
Journal of Food Protection|March 15, 2003
Aspergillus carbonarius as the main source of ochratoxin A contamination in dried vine fruits from the Spanish marketM L Abarca, F Accensi, M R Bragulat, et al.
International Journal of Food Microbiology|February 1, 2005
Ochratoxigenic species from Spanish wine grapesM Bau, M R Bragulat, M L Abarca, et al.
Food Microbiology|June 11, 2008
Occurrence of Penicillium verrucosum in retail wheat flours from the Spanish marketR Cabañas, M R Bragulat, M L Abarca, et al.
Food Microbiology|August 2, 2012
Mycobiota and mycotoxin contamination of maize flours and popcorn kernels for human consumption commercialized in SpainL Alborch, M R Bragulat, G Castellá, et al.
Journal of Clinical Microbiology|August 15, 1998
Nasal granuloma caused by Scedosporium apiospermum in a dogF J Cabañes, X Roura, F García, et al.
Mycoses|March 1, 1995
Cryptococcosis in a cat seropositive for feline immunodeficiency virusF J Cabañes, M L Abarca, R Bonavia, et al.
Pageof 6

Showing results (41-50 of 55) with videos related to

Sort By:
Pageof 6
Mycopathologia|November 1, 1988
Comparison of some screening methods for aflatoxigenic mouldsM L Abarca, M R Bragulat, M T Bruguera, et al.
Journal of Food Protection|June 19, 2019
New Ochratoxigenic Species in the Genus AspergillusM L Abarca, M R Bragulat, G Castellá, et al.
Food Microbiology|September 1, 2006
Ochratoxin A-producing fungi from grapes intended for liqueur wine productionC Gómez, M R Bragulat, M L Abarca, et al.
Revista Iberoamericana De Micologia|April 9, 2005
[Mycotoxin producing fungi]M L Abarca, M R Bragulat, G Castellá, et al.
Journal of Food Protection|March 15, 2003
Aspergillus carbonarius as the main source of ochratoxin A contamination in dried vine fruits from the Spanish marketM L Abarca, F Accensi, M R Bragulat, et al.
International Journal of Food Microbiology|February 1, 2005
Ochratoxigenic species from Spanish wine grapesM Bau, M R Bragulat, M L Abarca, et al.
Food Microbiology|June 11, 2008
Occurrence of Penicillium verrucosum in retail wheat flours from the Spanish marketR Cabañas, M R Bragulat, M L Abarca, et al.
Food Microbiology|August 2, 2012
Mycobiota and mycotoxin contamination of maize flours and popcorn kernels for human consumption commercialized in SpainL Alborch, M R Bragulat, G Castellá, et al.
Journal of Clinical Microbiology|August 15, 1998
Nasal granuloma caused by Scedosporium apiospermum in a dogF J Cabañes, X Roura, F García, et al.
Mycoses|March 1, 1995
Cryptococcosis in a cat seropositive for feline immunodeficiency virusF J Cabañes, M L Abarca, R Bonavia, et al.
Pageof 6