Showing results (411-420 of 434) with videos related to

Sort By:
Pageof 44
Nature Plants|August 23, 2016
Tomato receptor FLAGELLIN-SENSING 3 binds flgII-28 and activates the plant immune systemSarah R Hind, Susan R Strickler, Patrick C Boyle, et al.
European Journal of Clinical Nutrition|October 26, 2022
Intake of dietary flavonoids and incidence of ischemic heart disease in the Danish Diet, Cancer, and Health cohortBenjamin H Parmenter, Frederik Dalgaard, Kevin Murray, et al.
Gut|February 21, 2012
Divergent metabolic outcomes arising from targeted manipulation of the gut microbiota in diet-induced obesityEileen F Murphy, Paul D Cotter, Aileen Hogan, et al.
Diabetes|May 16, 2012
ChREBP mediates glucose-stimulated pancreatic β-cell proliferationMallikarjuna R Metukuri, Pili Zhang, Mahesh K Basantani, et al.
The American Journal of Clinical Nutrition|June 6, 2018
Nitrate-rich vegetables do not lower blood pressure in individuals with mildly elevated blood pressure: a 4-wk randomized controlled crossover trialLauren C Blekkenhorst, Joshua R Lewis, Richard L Prince, et al.
Clinical Nutrition (Edinburgh, Scotland)|February 6, 2019
Association of flavonoids and flavonoid-rich foods with all-cause mortality: The Blue Mountains Eye StudyNicola P Bondonno, Joshua R Lewis, Lauren C Blekkenhorst, et al.
The Review of Scientific Instruments|November 8, 2018
A rotary and reciprocating scintillator based fast-ion loss detector for the MAST-U tokamakJ F Rivero-Rodriguez, M Garcia-Munoz, R Martin, et al.
The European Respiratory Journal|January 21, 2022
Flavonoid intakes inversely associate with COPD in smokersNicola P Bondonno, Benjamin H Parmenter, Frederik Dalgaard, et al.
European Journal of Epidemiology|September 30, 2021
Association between vitamin K1 intake and mortality in the Danish Diet, Cancer, and Health cohortClaire R Palmer, Jamie W Bellinge, Frederik Dalgaard, et al.
Pageof 44