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Luminescence : the Journal of Biological and Chemical Luminescence|December 13, 2000
Determination of methyl anthranilate in food samples by coupling stopped-flow mixing technique and time-resolved luminescence detectionM Galtayries, M P Aguilar-Caballos, A Gómez-Hens
Talanta|October 31, 2008
Determination of lasalocid with sensitized terbium(III) luminescence detectionM P Aguilar-Caballos, A Gómez-Hens, D Pérez-Bendito
Journal of Agricultural and Food Chemistry|February 26, 2000
Simultaneous stopped-flow determination of butylated hydroxyanisole and propyl gallate using a T-format luminescence spectrometerM P Aguilar-Caballos, A Gómez-Hens, D Pérez-Bendito
The Analyst|March 29, 2000
Simultaneous determination of benzoic acid and saccharin in soft drinks by using lanthanide-sensitized luminescenceM P Aguilar-Caballos, A Gómez-Hens, D Pérez-Bendito
Journal of Agricultural and Food Chemistry|March 4, 2011
Long-wavelength fluorimetric determination of food antioxidant capacity using Nile blue as reagentJ Godoy-Navajas, M P Aguilar Caballos, A Gómez-Hens
Analytica Chimica Acta|February 24, 2009
Homogeneous immunoassay for soy protein determination in food samples using gold nanoparticles as labels and light scattering detectionM L Sánchez-Martínez, M P Aguilar-Caballos, A Gómez-Hens
Journal of Chromatography. A|June 17, 2015
Luminescent determination of quinolones in milk samples by liquid chromatography/post-column derivatization with terbium oxide nanoparticlesG S Yánez-Jácome, M P Aguilar-Caballos, A Gómez-Hens
Mini Reviews in Medicinal Chemistry|August 20, 2009
Control of tumor markers using nanotechnologyA Gómez-Hens, J M Fernández-Romero, M P Aguilar-Caballos
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