Search research articles
Contact Us
Filters
Showing results (1-10 of 9) with videos related to
Page
of 1
Sort By:
Revista Argentina De Microbiologia
|
January 14, 2011
Optimization of killer assays for yeast selection protocols
C A Lopes, M P Sangorrín
Revista Argentina De Microbiologia
|
October 17, 2009
Spoilage yeasts in Patagonian winemaking: molecular and physiological features of Pichia guilliermondii indigenous isolates
C A Lopes, V Jofré, M P Sangorrín
The International Journal of Biochemistry & Cell Biology
|
January 4, 2001
Identification of a myofibril-bound serine protease and its endogenous inhibitor in mouse skeletal muscle
M P Sangorrín, C B Martone, J J Sánchez
Revista Argentina De Microbiologia
|
April 9, 2008
[Rapid identification and susceptibility to killer toxins of yeasts isolated from non-systemic mycoses]
M P Sangorrín, C A Lopes, A Rivero, et al.
Letters in Applied Microbiology
|
June 23, 2010
Enhanced volatile phenols in wine fermented with Saccharomyces cerevisiae and spoiled with Pichia guilliermondii and Dekkera bruxellensis
J S Sáez, C A Lopes, V C Kirs, et al.
The International Journal of Biochemistry & Cell Biology
|
June 8, 2001
Purification and characterization of a proteinase inhibitor from white croaker skeletal muscle (Micropogon opercularis)
M P Sangorrín, E J Folco, C M Martone, et al.
Journal of Applied Microbiology
|
January 15, 2013
Molecular and physiological comparison of spoilage wine yeasts
M P Sangorrín, V García, C A Lopes, et al.
Journal of Basic Microbiology
|
July 10, 2001
Killer behaviour in wild wine yeasts associated with Merlot and Malbec type musts spontaneously fermented from northwestern Patagonia (Argentina)
M P Sangorrín, I E Zajonskovsky, C A Lopes, et al.
Brazilian Journal of Biology = Revista Brasleira De Biologia
|
February 8, 2018
Identification and susceptibility of clinical isolates of Candida spp. to killer toxins
E Robledo-Leal, L G Rivera-Morales, M P Sangorrín, et al.
Page
of 1
Search research articles
Search
Showing results (1-10 of 9) with videos related to
Sort By:
Page
of 1
Revista Argentina De Microbiologia
|
January 14, 2011
Optimization of killer assays for yeast selection protocols
C A Lopes, M P Sangorrín
Revista Argentina De Microbiologia
|
October 17, 2009
Spoilage yeasts in Patagonian winemaking: molecular and physiological features of Pichia guilliermondii indigenous isolates
C A Lopes, V Jofré, M P Sangorrín
The International Journal of Biochemistry & Cell Biology
|
January 4, 2001
Identification of a myofibril-bound serine protease and its endogenous inhibitor in mouse skeletal muscle
M P Sangorrín, C B Martone, J J Sánchez
Revista Argentina De Microbiologia
|
April 9, 2008
[Rapid identification and susceptibility to killer toxins of yeasts isolated from non-systemic mycoses]
M P Sangorrín, C A Lopes, A Rivero, et al.
Letters in Applied Microbiology
|
June 23, 2010
Enhanced volatile phenols in wine fermented with Saccharomyces cerevisiae and spoiled with Pichia guilliermondii and Dekkera bruxellensis
J S Sáez, C A Lopes, V C Kirs, et al.
The International Journal of Biochemistry & Cell Biology
|
June 8, 2001
Purification and characterization of a proteinase inhibitor from white croaker skeletal muscle (Micropogon opercularis)
M P Sangorrín, E J Folco, C M Martone, et al.
Journal of Applied Microbiology
|
January 15, 2013
Molecular and physiological comparison of spoilage wine yeasts
M P Sangorrín, V García, C A Lopes, et al.
Journal of Basic Microbiology
|
July 10, 2001
Killer behaviour in wild wine yeasts associated with Merlot and Malbec type musts spontaneously fermented from northwestern Patagonia (Argentina)
M P Sangorrín, I E Zajonskovsky, C A Lopes, et al.
Brazilian Journal of Biology = Revista Brasleira De Biologia
|
February 8, 2018
Identification and susceptibility of clinical isolates of Candida spp. to killer toxins
E Robledo-Leal, L G Rivera-Morales, M P Sangorrín, et al.
Page
of 1