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Nutrition Journal
|
October 23, 2010
Caloric beverage consumption patterns in Mexican children
Simon Barquera, Fabricio Campirano, Anabelle Bonvecchio, et al.
European Journal of Clinical Nutrition
|
November 1, 1994
The body mass index of Chinese adults in the 1980s
K Ge, R Weisell, X Guo, et al.
Asia Pacific Journal of Clinical Nutrition
|
March 30, 2007
Lifespan nutrition and changing socio-economic conditions in China
Fengying Zhai, Huijun Wang, Shufa Du, et al.
The Journal of Nutrition
|
December 25, 2009
Associations between multiple indicators of socioeconomic status and obesity in young adult Filipinos vary by gender, urbanicity, and indicator used
Darren L Dahly, Penny Gordon-Larsen, Barry M Popkin, et al.
European Journal of Clinical Nutrition
|
July 2, 2015
The double burden of under- and overnutrition and nutrient adequacy among Chinese preschool and school-aged children in 2009-2011
C Piernas, D Wang, S Du, et al.
Child: Care, Health and Development
|
February 6, 2003
Omission of active commuting to school and the prevalence of children's health-related physical activity levels: the Russian Longitudinal Monitoring Study
C Tudor-Locke, L J Neff, B E Ainsworth, et al.
The American Journal of Clinical Nutrition
|
December 12, 2018
Persistent disparities over time in the distribution of sugar-sweetened beverage intake among children in the United States
Michelle A Mendez, Donna R Miles, Jennifer M Poti, et al.
The American Journal of Clinical Nutrition
|
January 9, 2007
Differential associations of fast food and restaurant food consumption with 3-y change in body mass index: the Coronary Artery Risk Development in Young Adults Study
Kiyah J Duffey, Penny Gordon-Larsen, David R Jacobs, et al.
The Journal of Nutrition
|
September 25, 2009
Regular consumption from fast food establishments relative to other restaurants is differentially associated with metabolic outcomes in young adults
Kiyah J Duffey, Penny Gordon-Larsen, Lyn M Steffen, et al.
Asia Pacific Journal of Clinical Nutrition
|
October 6, 2016
Obesity, non-communicable disease (NCD) risk factors and dietary factors among Chinese school-aged children
Carmen Piernas, Dantong Wang, Shufa Du, et al.
Page
of 48
Search research articles
Search
Showing results (351-360 of 475) with videos related to
Sort By:
Page
of 48
Nutrition Journal
|
October 23, 2010
Caloric beverage consumption patterns in Mexican children
Simon Barquera, Fabricio Campirano, Anabelle Bonvecchio, et al.
European Journal of Clinical Nutrition
|
November 1, 1994
The body mass index of Chinese adults in the 1980s
K Ge, R Weisell, X Guo, et al.
Asia Pacific Journal of Clinical Nutrition
|
March 30, 2007
Lifespan nutrition and changing socio-economic conditions in China
Fengying Zhai, Huijun Wang, Shufa Du, et al.
The Journal of Nutrition
|
December 25, 2009
Associations between multiple indicators of socioeconomic status and obesity in young adult Filipinos vary by gender, urbanicity, and indicator used
Darren L Dahly, Penny Gordon-Larsen, Barry M Popkin, et al.
European Journal of Clinical Nutrition
|
July 2, 2015
The double burden of under- and overnutrition and nutrient adequacy among Chinese preschool and school-aged children in 2009-2011
C Piernas, D Wang, S Du, et al.
Child: Care, Health and Development
|
February 6, 2003
Omission of active commuting to school and the prevalence of children's health-related physical activity levels: the Russian Longitudinal Monitoring Study
C Tudor-Locke, L J Neff, B E Ainsworth, et al.
The American Journal of Clinical Nutrition
|
December 12, 2018
Persistent disparities over time in the distribution of sugar-sweetened beverage intake among children in the United States
Michelle A Mendez, Donna R Miles, Jennifer M Poti, et al.
The American Journal of Clinical Nutrition
|
January 9, 2007
Differential associations of fast food and restaurant food consumption with 3-y change in body mass index: the Coronary Artery Risk Development in Young Adults Study
Kiyah J Duffey, Penny Gordon-Larsen, David R Jacobs, et al.
The Journal of Nutrition
|
September 25, 2009
Regular consumption from fast food establishments relative to other restaurants is differentially associated with metabolic outcomes in young adults
Kiyah J Duffey, Penny Gordon-Larsen, Lyn M Steffen, et al.
Asia Pacific Journal of Clinical Nutrition
|
October 6, 2016
Obesity, non-communicable disease (NCD) risk factors and dietary factors among Chinese school-aged children
Carmen Piernas, Dantong Wang, Shufa Du, et al.
Page
of 48