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M Popkin

Showing results (351-360 of 475) with videos related to

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Nutrition Journal|October 23, 2010
Caloric beverage consumption patterns in Mexican childrenSimon Barquera, Fabricio Campirano, Anabelle Bonvecchio, et al.
European Journal of Clinical Nutrition|November 1, 1994
The body mass index of Chinese adults in the 1980sK Ge, R Weisell, X Guo, et al.
Asia Pacific Journal of Clinical Nutrition|March 30, 2007
Lifespan nutrition and changing socio-economic conditions in ChinaFengying Zhai, Huijun Wang, Shufa Du, et al.
The Journal of Nutrition|December 25, 2009
Associations between multiple indicators of socioeconomic status and obesity in young adult Filipinos vary by gender, urbanicity, and indicator usedDarren L Dahly, Penny Gordon-Larsen, Barry M Popkin, et al.
European Journal of Clinical Nutrition|July 2, 2015
The double burden of under- and overnutrition and nutrient adequacy among Chinese preschool and school-aged children in 2009-2011C Piernas, D Wang, S Du, et al.
Child: Care, Health and Development|February 6, 2003
Omission of active commuting to school and the prevalence of children's health-related physical activity levels: the Russian Longitudinal Monitoring StudyC Tudor-Locke, L J Neff, B E Ainsworth, et al.
The American Journal of Clinical Nutrition|December 12, 2018
Persistent disparities over time in the distribution of sugar-sweetened beverage intake among children in the United StatesMichelle A Mendez, Donna R Miles, Jennifer M Poti, et al.
The American Journal of Clinical Nutrition|January 9, 2007
Differential associations of fast food and restaurant food consumption with 3-y change in body mass index: the Coronary Artery Risk Development in Young Adults StudyKiyah J Duffey, Penny Gordon-Larsen, David R Jacobs, et al.
The Journal of Nutrition|September 25, 2009
Regular consumption from fast food establishments relative to other restaurants is differentially associated with metabolic outcomes in young adultsKiyah J Duffey, Penny Gordon-Larsen, Lyn M Steffen, et al.
Asia Pacific Journal of Clinical Nutrition|October 6, 2016
Obesity, non-communicable disease (NCD) risk factors and dietary factors among Chinese school-aged childrenCarmen Piernas, Dantong Wang, Shufa Du, et al.
Pageof 48

Showing results (351-360 of 475) with videos related to

Sort By:
Pageof 48
Nutrition Journal|October 23, 2010
Caloric beverage consumption patterns in Mexican childrenSimon Barquera, Fabricio Campirano, Anabelle Bonvecchio, et al.
European Journal of Clinical Nutrition|November 1, 1994
The body mass index of Chinese adults in the 1980sK Ge, R Weisell, X Guo, et al.
Asia Pacific Journal of Clinical Nutrition|March 30, 2007
Lifespan nutrition and changing socio-economic conditions in ChinaFengying Zhai, Huijun Wang, Shufa Du, et al.
The Journal of Nutrition|December 25, 2009
Associations between multiple indicators of socioeconomic status and obesity in young adult Filipinos vary by gender, urbanicity, and indicator usedDarren L Dahly, Penny Gordon-Larsen, Barry M Popkin, et al.
European Journal of Clinical Nutrition|July 2, 2015
The double burden of under- and overnutrition and nutrient adequacy among Chinese preschool and school-aged children in 2009-2011C Piernas, D Wang, S Du, et al.
Child: Care, Health and Development|February 6, 2003
Omission of active commuting to school and the prevalence of children's health-related physical activity levels: the Russian Longitudinal Monitoring StudyC Tudor-Locke, L J Neff, B E Ainsworth, et al.
The American Journal of Clinical Nutrition|December 12, 2018
Persistent disparities over time in the distribution of sugar-sweetened beverage intake among children in the United StatesMichelle A Mendez, Donna R Miles, Jennifer M Poti, et al.
The American Journal of Clinical Nutrition|January 9, 2007
Differential associations of fast food and restaurant food consumption with 3-y change in body mass index: the Coronary Artery Risk Development in Young Adults StudyKiyah J Duffey, Penny Gordon-Larsen, David R Jacobs, et al.
The Journal of Nutrition|September 25, 2009
Regular consumption from fast food establishments relative to other restaurants is differentially associated with metabolic outcomes in young adultsKiyah J Duffey, Penny Gordon-Larsen, Lyn M Steffen, et al.
Asia Pacific Journal of Clinical Nutrition|October 6, 2016
Obesity, non-communicable disease (NCD) risk factors and dietary factors among Chinese school-aged childrenCarmen Piernas, Dantong Wang, Shufa Du, et al.
Pageof 48