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Journal of Agricultural and Food Chemistry
|
June 18, 2013
Saponins from soy and chickpea: stability during beadmaking and in vitro bioaccessibility
Luca Serventi, Chureeporn Chitchumroonchokchai, Ken M Riedl, et al.
Molecular Nutrition & Food Research
|
February 15, 2019
Dietary Black Raspberries Impact the Colonic Microbiome and Phytochemical Metabolites in Mice
Junnan Gu, Jennifer M Thomas-Ahner, Kenneth M Riedl, et al.
Journal of Chromatography. B, Analytical Technologies in the Biomedical and Life Sciences
|
July 18, 2016
An HPLC-MS/MS method for the separation of α-retinyl esters from retinyl esters
Hilary J Goetz, Rachel E Kopec, Ken M Riedl, et al.
American Journal of Kidney Diseases : the Official Journal of the National Kidney Foundation
|
July 21, 1998
Adrenal function in patients with chronic renal failure
M Clodi, M Riedl, S Schmaldienst, et al.
Der Radiologe
|
February 1, 1990
[Femoropopliteal laser recanalization--a multicenter study]
J Lammer, E Pilger, F Karnel, et al.
Journal of Agricultural and Food Chemistry
|
February 25, 2010
Identification and quantification of apo-lycopenals in fruits, vegetables, and human plasma
Rachel E Kopec, Ken M Riedl, Earl H Harrison, et al.
Molecular Nutrition & Food Research
|
August 11, 2017
Plasma Metabolomics Reveals Steroidal Alkaloids as Novel Biomarkers of Tomato Intake in Mice
Morgan J Cichon, Ken M Riedl, Lei Wan, et al.
Journal of Agricultural and Food Chemistry
|
August 21, 2024
Bioactive (Poly)phenol Concentrations in Plant-Based Milk Alternatives in the US Market
Elizabeth M Grainger, Kaitlyn Jiang, Maxine Z Webb, et al.
The Journal of Biological Chemistry
|
May 5, 2016
Substrate Specificity of Purified Recombinant Chicken β-Carotene 9',10'-Oxygenase (BCO2)
Carlo Dela Seña, Jian Sun, Sureshbabu Narayanasamy, et al.
Journal of Agricultural and Food Chemistry
|
October 27, 2017
High Molecular Weight Plant Polyphenolics (Tannins) as Biological Antioxidants
Ann E Hagerman, Ken M Riedl, G Alexander Jones, et al.
Page
of 21
Search research articles
Search
Showing results (111-120 of 201) with videos related to
Sort By:
Page
of 21
Journal of Agricultural and Food Chemistry
|
June 18, 2013
Saponins from soy and chickpea: stability during beadmaking and in vitro bioaccessibility
Luca Serventi, Chureeporn Chitchumroonchokchai, Ken M Riedl, et al.
Molecular Nutrition & Food Research
|
February 15, 2019
Dietary Black Raspberries Impact the Colonic Microbiome and Phytochemical Metabolites in Mice
Junnan Gu, Jennifer M Thomas-Ahner, Kenneth M Riedl, et al.
Journal of Chromatography. B, Analytical Technologies in the Biomedical and Life Sciences
|
July 18, 2016
An HPLC-MS/MS method for the separation of α-retinyl esters from retinyl esters
Hilary J Goetz, Rachel E Kopec, Ken M Riedl, et al.
American Journal of Kidney Diseases : the Official Journal of the National Kidney Foundation
|
July 21, 1998
Adrenal function in patients with chronic renal failure
M Clodi, M Riedl, S Schmaldienst, et al.
Der Radiologe
|
February 1, 1990
[Femoropopliteal laser recanalization--a multicenter study]
J Lammer, E Pilger, F Karnel, et al.
Journal of Agricultural and Food Chemistry
|
February 25, 2010
Identification and quantification of apo-lycopenals in fruits, vegetables, and human plasma
Rachel E Kopec, Ken M Riedl, Earl H Harrison, et al.
Molecular Nutrition & Food Research
|
August 11, 2017
Plasma Metabolomics Reveals Steroidal Alkaloids as Novel Biomarkers of Tomato Intake in Mice
Morgan J Cichon, Ken M Riedl, Lei Wan, et al.
Journal of Agricultural and Food Chemistry
|
August 21, 2024
Bioactive (Poly)phenol Concentrations in Plant-Based Milk Alternatives in the US Market
Elizabeth M Grainger, Kaitlyn Jiang, Maxine Z Webb, et al.
The Journal of Biological Chemistry
|
May 5, 2016
Substrate Specificity of Purified Recombinant Chicken β-Carotene 9',10'-Oxygenase (BCO2)
Carlo Dela Seña, Jian Sun, Sureshbabu Narayanasamy, et al.
Journal of Agricultural and Food Chemistry
|
October 27, 2017
High Molecular Weight Plant Polyphenolics (Tannins) as Biological Antioxidants
Ann E Hagerman, Ken M Riedl, G Alexander Jones, et al.
Page
of 21