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M Sacks

Showing results (331-340 of 763) with videos related to

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American Journal of Veterinary Research|October 1, 1984
Evaluation of field isolates of pseudorabies (Aujeszky's disease) virus as determined by restriction endonuclease analysis and hybridizationE C Pirtle, M W Wathen, P S Paul, et al.
Intervirology|January 1, 1981
Antibody pattern to human cytomegalovirus in patients with adenocarcinoma of the colonA Avni, H Haikin, M M Feuchtwanger, et al.
Pediatrics|September 1, 1980
Follow-up studies of very low birth weight infants (1,250 grams or less) born and treated within a perinatal centerS P Kumar, E K Anday, L M Sacks, et al.
Arteriosclerosis and Thrombosis : a Journal of Vascular Biology|November 1, 1993
A cross-sectional study of endogenous tissue plasminogen activator, total cholesterol, HDL cholesterol, and apolipoproteins A-I, A-II, and B-100P M Ridker, D E Vaughan, M J Stampfer, et al.
Diabetes Care|January 7, 2018
Changes in Gut Microbiota-Related Metabolites and Long-term Successful Weight Loss in Response to Weight-Loss Diets: The POUNDS Lost TrialYoriko Heianza, Dianjianyi Sun, Steven R Smith, et al.
The American Journal of Cardiology|September 7, 2010
Contribution of high plasma triglycerides and low high-density lipoprotein cholesterol to residual risk of coronary heart disease after establishment of low-density lipoprotein cholesterol controlVincent J Carey, Louise Bishop, Nancy Laranjo, et al.
Veterinary Microbiology|April 1, 1991
Immunity induced in rats vaccinated with toxoid prepared from heat-labile toxin produced by Pasteurella multocida serogroup DJ R Thurston, R B Rimler, M R Ackermann, et al.
JAMA|September 13, 1985
Plasma lipoprotein levels in vegetarians. The effect of ingestion of fats from dairy productsF M Sacks, D Ornish, B Rosner, et al.
The American Journal of Clinical Nutrition|August 24, 2012
APOA5 genotype modulates 2-y changes in lipid profile in response to weight-loss diet intervention: the Pounds Lost TrialXiaomin Zhang, Qibin Qi, George A Bray, et al.
Journal of the American College of Nutrition|April 1, 1987
Effect of linoleic and oleic acids on blood pressure, blood viscosity, and erythrocyte cation transportF M Sacks, M J Stampfer, A Munoz, et al.
Pageof 77

Showing results (331-340 of 763) with videos related to

Sort By:
Pageof 77
American Journal of Veterinary Research|October 1, 1984
Evaluation of field isolates of pseudorabies (Aujeszky's disease) virus as determined by restriction endonuclease analysis and hybridizationE C Pirtle, M W Wathen, P S Paul, et al.
Intervirology|January 1, 1981
Antibody pattern to human cytomegalovirus in patients with adenocarcinoma of the colonA Avni, H Haikin, M M Feuchtwanger, et al.
Pediatrics|September 1, 1980
Follow-up studies of very low birth weight infants (1,250 grams or less) born and treated within a perinatal centerS P Kumar, E K Anday, L M Sacks, et al.
Arteriosclerosis and Thrombosis : a Journal of Vascular Biology|November 1, 1993
A cross-sectional study of endogenous tissue plasminogen activator, total cholesterol, HDL cholesterol, and apolipoproteins A-I, A-II, and B-100P M Ridker, D E Vaughan, M J Stampfer, et al.
Diabetes Care|January 7, 2018
Changes in Gut Microbiota-Related Metabolites and Long-term Successful Weight Loss in Response to Weight-Loss Diets: The POUNDS Lost TrialYoriko Heianza, Dianjianyi Sun, Steven R Smith, et al.
The American Journal of Cardiology|September 7, 2010
Contribution of high plasma triglycerides and low high-density lipoprotein cholesterol to residual risk of coronary heart disease after establishment of low-density lipoprotein cholesterol controlVincent J Carey, Louise Bishop, Nancy Laranjo, et al.
Veterinary Microbiology|April 1, 1991
Immunity induced in rats vaccinated with toxoid prepared from heat-labile toxin produced by Pasteurella multocida serogroup DJ R Thurston, R B Rimler, M R Ackermann, et al.
JAMA|September 13, 1985
Plasma lipoprotein levels in vegetarians. The effect of ingestion of fats from dairy productsF M Sacks, D Ornish, B Rosner, et al.
The American Journal of Clinical Nutrition|August 24, 2012
APOA5 genotype modulates 2-y changes in lipid profile in response to weight-loss diet intervention: the Pounds Lost TrialXiaomin Zhang, Qibin Qi, George A Bray, et al.
Journal of the American College of Nutrition|April 1, 1987
Effect of linoleic and oleic acids on blood pressure, blood viscosity, and erythrocyte cation transportF M Sacks, M J Stampfer, A Munoz, et al.
Pageof 77