Showing results (11-20 of 24) with videos related to
Sort By:
Pageof 3
Clinical Genetics|July 1, 1985
Yq deletion (q11.21) in a H-Y+ azoospermic maleM J Martín, M T Rodriguez, V Aller, et al.Meat Science|April 29, 2014
Fatty acid composition, oxidation status and volatile organic compounds in "Colonnata" lard from Large White or Cinta Senese pigs as affected by curing timeA Serra, A Buccioni, M T Rodriguez-Estrada, et al.Poultry Science|June 1, 2014
Comparison of meat quality characteristics and oxidative stability between conventional and free-range chickensA Funaro, V Cardenia, M Petracci, et al.Bioresource Technology|April 19, 2011
Enhanced methane production in a two-phase anaerobic digestion plant, after CO2 capture and addition to organic wastesC Salomoni, A Caputo, M Bonoli, et al.Cytopathology : Official Journal of the British Society for Clinical Cytology|January 1, 1993
Impression cytology in patients with keratoconjunctivitis siccaM V de Rojas, M T Rodriguez, J A Ces Blanco, et al.Journal of Agricultural and Food Chemistry|October 24, 2018
Evaluation of Breed and Parity Order Effects on the Lipid Composition of Porcine ColostrumD Luise, V Cardenia, M Zappaterra, et al.International Journal of Molecular Medicine|June 18, 2004
Magnetic resonance spectroscopy and chromatographic methods identify altered lipid composition in human renal neoplasmsM R Tosi, M T Rodriguez-Estrada, G Lercker, et al.Polymers|January 25, 2025
Impact of Combined Thermo- and Photo-Oxidation on the Physicochemical Properties of Oxo-Biodegradable Low-Density Polyethylene FilmsM F Rojas-Trejo, A Valadez-Gonzalez, L Veleva, et al.Acta Ophthalmologica Scandinavica|October 1, 1995
Aspergillus fumigatus scleritisM T Rodriguez-Ares, M V De Rojas Silva, M Pereiro, et al.Letters in Applied Microbiology|July 16, 2013
Assessment of in vitro removal of cholesterol oxidation products by Lactobacillus casei ATCC334I A Machorro-Méndez, A Hernández-Mendoza, V Cardenia, et al.Pageof 3