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The British Journal of Nutrition
|
April 22, 1999
Effects of red pepper added to high-fat and high-carbohydrate meals on energy metabolism and substrate utilization in Japanese women
M Yoshioka, S St-Pierre, M Suzuki, et al.
Osteoarthritis and Cartilage
|
June 9, 1998
Differences in the repair process of longitudinal and transverse injuries of cartilage in the rat knee
M Yoshioka, T Kubo, R D Coutts, et al.
Clinica Chimica Acta; International Journal of Clinical Chemistry
|
August 18, 1975
Gas-liquid chromatographic and mass fragmentographic determination of catecholamines in human plasma
M T Wang, K Imai, M Yoshioka, et al.
The Journal of Biological Chemistry
|
January 15, 1989
Cetacean relaxin. Isolation and sequence of relaxins from Balaenoptera acutorostrata and Balaenoptera edeni
C Schwabe, E E Büllesbach, H Heyn, et al.
Microbiology and Immunology
|
January 1, 1986
Protective efficacy against group B streptococcal infection in neonatal mice delivered from preimmunized pregnants
T Itoh, X J Yan, H Nakano, et al.
Clinica Chimica Acta; International Journal of Clinical Chemistry
|
August 18, 1975
Gas-liquid chromatographic and mass fragmentographic determination of 3-O-methylated catecholamines in human plasma
M T Wang, M Yoshioka, K Imai, et al.
Urological Research
|
January 1, 1989
Study on pathogenesis of Enterococcus faecalis in urinary tract
T Hirose, Y Kumamoto, N Tanaka, et al.
Neurology
|
May 1, 1987
Congenital myopathy with type II muscle fiber hypoplasia
M Yoshioka, S Kuroki, K Ohkura, et al.
Microbiology and Immunology
|
January 1, 1985
Immunogenicity and protective effect of hemolysis mutants of Mycoplasma pneumoniae
M Yayoshi, M Araake, E Hayatsu, et al.
The British Journal of Nutrition
|
March 10, 2001
Combined effects of red pepper and caffeine consumption on 24 h energy balance in subjects given free access to foods
M Yoshioka, E Doucet, V Drapeau, et al.
Page
of 54
Search research articles
Search
Showing results (121-130 of 534) with videos related to
Sort By:
Page
of 54
The British Journal of Nutrition
|
April 22, 1999
Effects of red pepper added to high-fat and high-carbohydrate meals on energy metabolism and substrate utilization in Japanese women
M Yoshioka, S St-Pierre, M Suzuki, et al.
Osteoarthritis and Cartilage
|
June 9, 1998
Differences in the repair process of longitudinal and transverse injuries of cartilage in the rat knee
M Yoshioka, T Kubo, R D Coutts, et al.
Clinica Chimica Acta; International Journal of Clinical Chemistry
|
August 18, 1975
Gas-liquid chromatographic and mass fragmentographic determination of catecholamines in human plasma
M T Wang, K Imai, M Yoshioka, et al.
The Journal of Biological Chemistry
|
January 15, 1989
Cetacean relaxin. Isolation and sequence of relaxins from Balaenoptera acutorostrata and Balaenoptera edeni
C Schwabe, E E Büllesbach, H Heyn, et al.
Microbiology and Immunology
|
January 1, 1986
Protective efficacy against group B streptococcal infection in neonatal mice delivered from preimmunized pregnants
T Itoh, X J Yan, H Nakano, et al.
Clinica Chimica Acta; International Journal of Clinical Chemistry
|
August 18, 1975
Gas-liquid chromatographic and mass fragmentographic determination of 3-O-methylated catecholamines in human plasma
M T Wang, M Yoshioka, K Imai, et al.
Urological Research
|
January 1, 1989
Study on pathogenesis of Enterococcus faecalis in urinary tract
T Hirose, Y Kumamoto, N Tanaka, et al.
Neurology
|
May 1, 1987
Congenital myopathy with type II muscle fiber hypoplasia
M Yoshioka, S Kuroki, K Ohkura, et al.
Microbiology and Immunology
|
January 1, 1985
Immunogenicity and protective effect of hemolysis mutants of Mycoplasma pneumoniae
M Yayoshi, M Araake, E Hayatsu, et al.
The British Journal of Nutrition
|
March 10, 2001
Combined effects of red pepper and caffeine consumption on 24 h energy balance in subjects given free access to foods
M Yoshioka, E Doucet, V Drapeau, et al.
Page
of 54