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Food Research International (Ottawa, Ont.)|June 18, 2023
Oligosaccharide, sucrose, and allulose effects on the pasting and retrogradation behaviors of wheat starchTravest J Woodbury, Lisa J MauerJournal of Health Politics, Policy and Law|April 3, 2024
A Framework for Studying EU Health Policy through a Political Determinants of Health Lens: The Case of the European Health UnionTorben Fischer, Nicole Mauer, Florian TilleFood & Function|September 20, 2022
Oligosaccharides elevate the gelatinization temperature of wheat starch more than sucrose, paving the way for their use in reduced sugar starch-based formulationsTravest J Woodbury, Lisa J MauerFrontiers in Bioinformatics|October 28, 2022
<i>DJExpress</i>: An Integrated Application for Differential Splicing Analysis and VisualizationLina Marcela Gallego-Paez, Jan MauerJournal of Medical Entomology|September 1, 1999
Attraction of Culex pipiens pipiens (Diptera: Culicidae) to flower volatilesD J Mauer, W A RowleyThe American Journal of Physiology|January 1, 1997
Short-day-like body weight changes do not prevent fat pad compensation after lipectomy in Siberian hamstersM M Mauer, T J BartnessThe Journal of Behavioral Health Services & Research|April 3, 2009
Mind and body reunited: improving care at the behavioral and primary healthcare interfaceBarbara J Mauer, Benjamin G DrussJournal of Immunoassay|November 9, 2000
Development of a peptide-based sandwich ELISA for human tissue prokallikrein with no cross-reactivity from mature kallikreinS Mauer, A Maidhof, M KemmeResuscitation|April 18, 2000
Alternative methods of mechanical cardiopulmonary resuscitationD Mauer, B Wolcke, W DickAdvances in Gerontology = Uspekhi Gerontologii|January 8, 2013
[Interaction of vasotonic bioeffectors in endothelial dysfunction pathogenesis due to arterial hypertension on aging]N K Gorshunova, S S MauerPageof 127