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Applied and Environmental Microbiology|February 26, 2008
Role of ureolytic activity in Bacillus cereus nitrogen metabolism and acid survivalMaarten Mols, Tjakko AbeeEnvironmental Microbiology|March 1, 2011
Primary and secondary oxidative stress in BacillusMaarten Mols, Tjakko AbeeEnvironmental Microbiology|May 11, 2011
Bacillus cereus responses to acid stressMaarten Mols, Tjakko AbeeInternational Journal of Food Microbiology|August 30, 2011
Heat stress leads to superoxide formation in Bacillus cereus detected using the fluorescent probe MitoSOXMaarten Mols, Mara Ceragioli, Tjakko AbeeInternational Journal of Food Microbiology|September 19, 2009
The impact of oxygen availability on stress survival and radical formation of Bacillus cereusMaarten Mols, Ilona Pier, Marcel H Zwietering, et al.International Journal of Food Microbiology|May 20, 2011
Physiological parameters of Bacillus cereus marking the end of acid-induced lag phasesElisabeth G Biesta-Peters, Maarten Mols, Martine W Reij, et al.Science (New York, N.Y.)|January 11, 2003
Role of a highly conserved bacterial protein in outer membrane protein assemblyRomé Voulhoux, Martine P Bos, Jeroen Geurtsen, et al.Applied and Environmental Microbiology|March 30, 2010
Comparative transcriptomic and phenotypic analysis of the responses of Bacillus cereus to various disinfectant treatmentsMara Ceragioli, Maarten Mols, Roy Moezelaar, et al.Environmental Microbiology|November 10, 2007
Metabolic capacity of Bacillus cereus strains ATCC 14579 and ATCC 10987 interlinked with comparative genomicsMaarten Mols, Mark de Been, Marcel H Zwietering, et al.Microbial Cell Factories|April 6, 2017
Cell surface engineering of Bacillus subtilis improves production yields of heterologously expressed α-amylasesHaojie Cao, Auke J van Heel, Hifza Ahmed, et al.Pageof 2