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Communicative & Integrative Biology|July 9, 2021
Microbial amelioration of salinity stress in HD 2967 wheat cultivar by up-regulating antioxidant defenseMadhulika Singh, Neha Tiwari
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|December 19, 2006
Cancer preventive properties of ginger: a brief reviewYogeshwer Shukla, Madhulika Singh
Environmental Monitoring and Assessment|October 8, 2022
COVID-19 lockdown-driven changes in the Ganga River ecosystem in response to human perturbationsMadhulika Singh, Jitendra Pandey
Frontiers in Bioscience (Elite Edition)|December 29, 2011
New strategies in cancer chemoprevention by phytochemicalsMadhulika Singh, Payal Singh, Yogeshwer Shukla
Biomed Research International|April 24, 2014
New Enlightenment of Skin Cancer Chemoprevention through Phytochemicals: In Vitro and In Vivo Studies and the Underlying MechanismsMadhulika Singh, Shankar Suman, Yogeshwer Shukla
Environmental Science and Pollution Research International|April 18, 2022
Effects of COVID-19 lockdown on water quality, microbial extracellular enzyme activity, and sediment-P release in the Ganga River, IndiaMadhulika Singh, Usha Pandey, Jitendra Pandey
Plant Science : an International Journal of Experimental Plant Biology|February 11, 2026
Root Hairs at the Frontline: Tiny Architects of Adaptive Responses to Salinity StressPurushottam, Nidhi Verma, Ratna Dubey, et al.
The Science of the Total Environment|January 31, 2024
Tackling municipal solid waste crisis in India: Insights into cutting-edge technologies and risk assessmentMansi Singh, Madhulika Singh, Sunil K Singh
The Indian Journal of Medical Research|June 7, 2005
Protective activity of picroliv on hepatic amoebiasis associated with carbon tetrachloride toxicityMadhulika Singh, Vandana Tiwari, Amita Jain, et al.
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