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Food Science & Nutrition
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August 14, 2023
Healthy beverage index could decrease odds of metabolic syndrome: A cross-sectional study
Mehran Nouri, Zainab Shateri, Mahshid Rezaei, et al.
BMC Public Health
|
August 20, 2024
Dietary diversity and its association with changes in anthropometric indices of community-dwelling older adults in Tehran, Iran: a longitudinal study (2017-2021)
Mahshid Rezaei, Kimia Forouzan, Hassan Eini-Zinab, et al.
Journal of Nutrition and Metabolism
|
November 21, 2025
The Association Between Dietary Intake of Aromatic Amino Acids and Metabolic Syndrome
Mahshid Rezaei, Somayeh Hosseinpour-Niazi, Neda Akhavan, et al.
BMC Research Notes
|
September 12, 2023
Dietary approach to stop hypertension and healthy eating index 2015, modify the association between FTO polymorphisms and obesity phenotypes
Firoozeh Hosseini-Esfahani, Mahshid Rezaei, Glareh Koochakpoor, et al.
Journal of Nutritional Science
|
May 17, 2021
Association between Healthy Eating Index-2015 scores and probable sarcopenia in community-dwelling Iranian older adults: a cross-sectional study
Zahra Esmaeily, Zahra Tajary, Sharzad Daei, et al.
Blood Pressure
|
June 11, 2025
Effect of green tea supplementation on blood pressure in adults: a GRADE-assessed systematic review and dose-response meta-analysis of randomised controlled trials
Mahshid Rezaei, Neda Akhavan, Fereshteh Fathi, et al.
International Journal of Food Science
|
February 18, 2022
Musculoskeletal Pain Is Associated with Dietary Diversity Score among Community-Dwelling Older Adult: A Cross-Sectional Study
Zahra Tajary, Zahra Esmaeily, Mahshid Rezaei, et al.
BMC Geriatrics
|
November 4, 2022
Association between dietary inflammatory potential and the probable sarcopenia among community-dwelling older adults: a cross-sectional study
Zahra Esmaeily, Shahrzad Daei, Mahshid Rezaei, et al.
Osong Public Health and Research Perspectives
|
March 21, 2023
Association between the empirical dietary inflammatory index and musculoskeletal pain in community-dwelling older adults: a cross-sectional study
Mahshid Rezaei, Zahra Tajary, Zahra Esmaeily, et al.
Nutrition, Metabolism, and Cardiovascular Diseases : NMCD
|
August 6, 2021
The effects of the Dietary Approaches to Stop Hypertension (DASH) diet on metabolic risk factors in patients with chronic disease: A systematic review and meta-analysis of randomized controlled trials
Abolfazl Lari, Mohammad H Sohouli, Somaye Fatahi, et al.
Page
of 1
Search research articles
Search
Showing results (1-10 of 10) with videos related to
Sort By:
Page
of 1
Food Science & Nutrition
|
August 14, 2023
Healthy beverage index could decrease odds of metabolic syndrome: A cross-sectional study
Mehran Nouri, Zainab Shateri, Mahshid Rezaei, et al.
BMC Public Health
|
August 20, 2024
Dietary diversity and its association with changes in anthropometric indices of community-dwelling older adults in Tehran, Iran: a longitudinal study (2017-2021)
Mahshid Rezaei, Kimia Forouzan, Hassan Eini-Zinab, et al.
Journal of Nutrition and Metabolism
|
November 21, 2025
The Association Between Dietary Intake of Aromatic Amino Acids and Metabolic Syndrome
Mahshid Rezaei, Somayeh Hosseinpour-Niazi, Neda Akhavan, et al.
BMC Research Notes
|
September 12, 2023
Dietary approach to stop hypertension and healthy eating index 2015, modify the association between FTO polymorphisms and obesity phenotypes
Firoozeh Hosseini-Esfahani, Mahshid Rezaei, Glareh Koochakpoor, et al.
Journal of Nutritional Science
|
May 17, 2021
Association between Healthy Eating Index-2015 scores and probable sarcopenia in community-dwelling Iranian older adults: a cross-sectional study
Zahra Esmaeily, Zahra Tajary, Sharzad Daei, et al.
Blood Pressure
|
June 11, 2025
Effect of green tea supplementation on blood pressure in adults: a GRADE-assessed systematic review and dose-response meta-analysis of randomised controlled trials
Mahshid Rezaei, Neda Akhavan, Fereshteh Fathi, et al.
International Journal of Food Science
|
February 18, 2022
Musculoskeletal Pain Is Associated with Dietary Diversity Score among Community-Dwelling Older Adult: A Cross-Sectional Study
Zahra Tajary, Zahra Esmaeily, Mahshid Rezaei, et al.
BMC Geriatrics
|
November 4, 2022
Association between dietary inflammatory potential and the probable sarcopenia among community-dwelling older adults: a cross-sectional study
Zahra Esmaeily, Shahrzad Daei, Mahshid Rezaei, et al.
Osong Public Health and Research Perspectives
|
March 21, 2023
Association between the empirical dietary inflammatory index and musculoskeletal pain in community-dwelling older adults: a cross-sectional study
Mahshid Rezaei, Zahra Tajary, Zahra Esmaeily, et al.
Nutrition, Metabolism, and Cardiovascular Diseases : NMCD
|
August 6, 2021
The effects of the Dietary Approaches to Stop Hypertension (DASH) diet on metabolic risk factors in patients with chronic disease: A systematic review and meta-analysis of randomized controlled trials
Abolfazl Lari, Mohammad H Sohouli, Somaye Fatahi, et al.
Page
of 1