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Zeitschrift Fur Naturforschung. C, Journal of Biosciences|September 29, 2011
Quantification of polyacetylenes in apiaceous plants by high-performance liquid chromatography coupled with diode array detectionMaike Kramer, Andrea Mühleis, Jürgen Conrad, et al.Plant Foods for Human Nutrition (Dordrecht, Netherlands)|April 25, 2013
The content of phenolic compounds and radical scavenging activity varies with carrot origin and root colorMaria Leja, Iwona Kamińska, Maike Kramer, et al.Pageof 1