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Malik A Hussain

Showing results (1-10 of 22) with videos related to

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Foods (Basel, Switzerland)|May 13, 2026
Artificial Intelligence for the Food IndustryMalik A Hussain, Azharul Karim
Environmental Monitoring and Assessment|May 8, 2009
Determination of fecal contamination indicator sterols in an Australian water supply systemMalik A Hussain, Rebecca Ford, Julian Hill
Journal of the Science of Food and Agriculture|November 4, 2016
Outbreaks and factors influencing microbiological contamination of fresh produceYukiko Wadamori, Ravi Gooneratne, Malik A Hussain
Foods (Basel, Switzerland)|July 27, 2024
Microbial Contamination and Disease Outbreaks Associated with Rockmelons (<i>Cucumis melo</i>): Implications for Public Health ProtectionPouria Rabiee, Ayesha Faraz, Said Ajlouni, et al.
Foods (Basel, Switzerland)|January 10, 2026
Machine Learning in Transforming the Food IndustryMalik A Hussain, Md Imran H Khan, Azharul Karim
Pathogens (Basel, Switzerland)|June 8, 2017
Toxoplasma gondii in the Food SupplyMalik A Hussain, Victoria Stitt, Elizabeth A Szabo, et al.
Foods (Basel, Switzerland)|July 30, 2017
An Overview of Seafood Supply, Food Safety and Regulation in New South Wales, AustraliaMalik A Hussain, Themy Saputra, Elizabeth A Szabo, et al.
FEMS Microbiology Letters|October 10, 2013
Proteomics and the stressful life of lactobacilliMalik A Hussain, Marzieh Hosseini Nezhad, Yu Sheng, et al.
Critical Reviews in Food Science and Nutrition|April 10, 2018
Non-dairy probiotic food products: An emerging group of functional foodsMin Min, Craig R Bunt, Susan L Mason, et al.
Diagnostic Microbiology and Infectious Disease|April 16, 2014
Multiplex PCR assays for the detection of Vibrio alginolyticus, Vibrio parahaemolyticus, Vibrio vulnificus, and Vibrio cholerae with an internal amplification controlShuang Wei, Hui Zhao, Yuyin Xian, et al.
Pageof 3

Showing results (1-10 of 22) with videos related to

Sort By:
Pageof 3
Foods (Basel, Switzerland)|May 13, 2026
Artificial Intelligence for the Food IndustryMalik A Hussain, Azharul Karim
Environmental Monitoring and Assessment|May 8, 2009
Determination of fecal contamination indicator sterols in an Australian water supply systemMalik A Hussain, Rebecca Ford, Julian Hill
Journal of the Science of Food and Agriculture|November 4, 2016
Outbreaks and factors influencing microbiological contamination of fresh produceYukiko Wadamori, Ravi Gooneratne, Malik A Hussain
Foods (Basel, Switzerland)|July 27, 2024
Microbial Contamination and Disease Outbreaks Associated with Rockmelons (<i>Cucumis melo</i>): Implications for Public Health ProtectionPouria Rabiee, Ayesha Faraz, Said Ajlouni, et al.
Foods (Basel, Switzerland)|January 10, 2026
Machine Learning in Transforming the Food IndustryMalik A Hussain, Md Imran H Khan, Azharul Karim
Pathogens (Basel, Switzerland)|June 8, 2017
Toxoplasma gondii in the Food SupplyMalik A Hussain, Victoria Stitt, Elizabeth A Szabo, et al.
Foods (Basel, Switzerland)|July 30, 2017
An Overview of Seafood Supply, Food Safety and Regulation in New South Wales, AustraliaMalik A Hussain, Themy Saputra, Elizabeth A Szabo, et al.
FEMS Microbiology Letters|October 10, 2013
Proteomics and the stressful life of lactobacilliMalik A Hussain, Marzieh Hosseini Nezhad, Yu Sheng, et al.
Critical Reviews in Food Science and Nutrition|April 10, 2018
Non-dairy probiotic food products: An emerging group of functional foodsMin Min, Craig R Bunt, Susan L Mason, et al.
Diagnostic Microbiology and Infectious Disease|April 16, 2014
Multiplex PCR assays for the detection of Vibrio alginolyticus, Vibrio parahaemolyticus, Vibrio vulnificus, and Vibrio cholerae with an internal amplification controlShuang Wei, Hui Zhao, Yuyin Xian, et al.
Pageof 3