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Proceedings of the National Academy of Sciences of the United States of America
|
September 28, 2005
Hierarchical metabolomics demonstrates substantial compositional similarity between genetically modified and conventional potato crops
Gareth S Catchpole, Manfred Beckmann, David P Enot, et al.
The Journal of Nutrition
|
June 27, 2019
Spot and Cumulative Urine Samples Are Suitable Replacements for 24-Hour Urine Collections for Objective Measures of Dietary Exposure in Adults Using Metabolite Biomarkers
Thomas Wilson, Isabel Garcia-Perez, Joram M Posma, et al.
Molecular Nutrition & Food Research
|
September 14, 2020
A Standardized Strategy for Simultaneous Quantification of Urine Metabolites to Validate Development of a Biomarker Panel Allowing Comprehensive Assessment of Dietary Exposure
Manfred Beckmann, Thomas Wilson, Hassan Zubair, et al.
Journal of Medicinal Chemistry
|
December 4, 2023
Small Molecule Ligands of the BET-like Bromodomain, <i>Sm</i>BRD3, Affect <i>Schistosoma mansoni</i> Survival, Oviposition, and Development
Matthias Schiedel, Darius J B McArdle, Gilda Padalino, et al.
The British Journal of Nutrition
|
January 25, 2011
Metabolomics and human nutrition
Sandy Primrose, John Draper, Rachel Elsom, et al.
Public Health Nutrition
|
June 12, 2020
Developing community-based urine sampling methods to deploy biomarker technology for the assessment of dietary exposure
Amanda J Lloyd, Thomas Wilson, Naomi D Willis, et al.
Metabolites
|
February 25, 2025
Green Tea with Rhubarb Root Reduces Plasma Lipids While Preserving Gut Microbial Stability in a Healthy Human Cohort
Amanda J Lloyd, M J Pilar Martinez-Martin, Alina Warren-Walker, et al.
Metabolites
|
March 15, 2019
Defining Metabolic Rewiring in Lung Squamous Cell Carcinoma
Rachel Paes de Araújo, Natália Bertoni, Ana L Seneda, et al.
Cell Host & Microbe
|
February 12, 2026
Microbial communities in semi-mature oak trees are resilient to drought, nutrient limitation, and pathogen challenge
Usman Hussain, Marine C Cambon, Bridget Crampton, et al.
Molecular Nutrition & Food Research
|
September 12, 2020
Calystegines are Potential Urine Biomarkers for Dietary Exposure to Potato Products
Manfred Beckmann, Amanda J Lloyd, Thomas Wilson, et al.
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of 9
Search research articles
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Showing results (71-80 of 89) with videos related to
Sort By:
Page
of 9
Proceedings of the National Academy of Sciences of the United States of America
|
September 28, 2005
Hierarchical metabolomics demonstrates substantial compositional similarity between genetically modified and conventional potato crops
Gareth S Catchpole, Manfred Beckmann, David P Enot, et al.
The Journal of Nutrition
|
June 27, 2019
Spot and Cumulative Urine Samples Are Suitable Replacements for 24-Hour Urine Collections for Objective Measures of Dietary Exposure in Adults Using Metabolite Biomarkers
Thomas Wilson, Isabel Garcia-Perez, Joram M Posma, et al.
Molecular Nutrition & Food Research
|
September 14, 2020
A Standardized Strategy for Simultaneous Quantification of Urine Metabolites to Validate Development of a Biomarker Panel Allowing Comprehensive Assessment of Dietary Exposure
Manfred Beckmann, Thomas Wilson, Hassan Zubair, et al.
Journal of Medicinal Chemistry
|
December 4, 2023
Small Molecule Ligands of the BET-like Bromodomain, <i>Sm</i>BRD3, Affect <i>Schistosoma mansoni</i> Survival, Oviposition, and Development
Matthias Schiedel, Darius J B McArdle, Gilda Padalino, et al.
The British Journal of Nutrition
|
January 25, 2011
Metabolomics and human nutrition
Sandy Primrose, John Draper, Rachel Elsom, et al.
Public Health Nutrition
|
June 12, 2020
Developing community-based urine sampling methods to deploy biomarker technology for the assessment of dietary exposure
Amanda J Lloyd, Thomas Wilson, Naomi D Willis, et al.
Metabolites
|
February 25, 2025
Green Tea with Rhubarb Root Reduces Plasma Lipids While Preserving Gut Microbial Stability in a Healthy Human Cohort
Amanda J Lloyd, M J Pilar Martinez-Martin, Alina Warren-Walker, et al.
Metabolites
|
March 15, 2019
Defining Metabolic Rewiring in Lung Squamous Cell Carcinoma
Rachel Paes de Araújo, Natália Bertoni, Ana L Seneda, et al.
Cell Host & Microbe
|
February 12, 2026
Microbial communities in semi-mature oak trees are resilient to drought, nutrient limitation, and pathogen challenge
Usman Hussain, Marine C Cambon, Bridget Crampton, et al.
Molecular Nutrition & Food Research
|
September 12, 2020
Calystegines are Potential Urine Biomarkers for Dietary Exposure to Potato Products
Manfred Beckmann, Amanda J Lloyd, Thomas Wilson, et al.
Page
of 9