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Journal of Chromatography. A|January 7, 2015
Evaluation of 2,3-epoxypropyl groups and functionalization yield in glycidyl methacrylate monoliths using gas chromatographyEnrique Javier Carrasco-Correa, Guillermo Ramis-Ramos, José Manuel Herrero-MartínezAnalytical and Bioanalytical Chemistry|November 4, 2023
Miniaturized paper-based analytical device for the portable analysis of phyto-cannabinoids in plant and oral fluidsDymphy Houtzager, Sergio Armenta, José Manuel Herrero-Martínez, et al.Surgical Neurology International|November 17, 2017
[Comparative analysis of Grade I vs Grade II intracranial Meningiomas in a retrospective series of 63 patients]Federico Coppola, Juan Iaconis Campbell, Juan Manuel Herrero, et al.Journal of Separation Science|September 6, 2008
Application of a polarity parameter model to the separation of fat-soluble vitamins by reversed-phase HPLCJosé Manuel Herrero-Martínez, Pere Izquierdo, Joaquim Sales, et al.Molecules (Basel, Switzerland)|September 17, 2020
Recent Advances in Affinity MOF-Based Sorbents with Sample Preparation PurposesHéctor Martínez Pérez-Cejuela, José Manuel Herrero-Martínez, Ernesto F Simó-AlfonsoTalanta|March 29, 2008
Separation and determination of alkylglycosides by liquid chromatography with electrospray mass spectrometric detectionMiriam Beneito-Cambra, Virginia Bernabé-Zafón, José Manuel Herrero-Martínez, et al.Electrophoresis|August 14, 2012
High efficiency joint CZE determination of sugars and acids in vegetables and fruitsJaime Cebolla-Cornejo, Mercedes Valcárcel, José Manuel Herrero-Martínez, et al.Talanta|November 26, 2021
Magnetic molecularly imprinted polymer for the simultaneous selective extraction of phenoxy acid herbicides from environmental water samplesSusana Meseguer-Lloret, Sagrario Torres-Cartas, Carmen Gómez-Benito, et al.Food Chemistry|December 17, 2016
Simultaneous determination of main phenolic acids and flavonoids in tomato by micellar electrokinetic capillary electrophoresisRaúl Martí, Mercedes Valcárcel, José Manuel Herrero-Martínez, et al.Journal of Separation Science|July 27, 2007
Determination of flavonoid aglycones in several food samples by mixed micellar electrokinetic chromatographyJosé Manuel Herrero-Martínez, Fadoua Z Oumada, Martí Rosés, et al.Pageof 16