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Bioelectrochemistry (Amsterdam, Netherlands)|February 26, 2013
Electrochemical oxidation of butein at glassy carbon electrodesAlvaro Yamil Tesio, Sebastián Noel Robledo, Héctor Fernández, et al.
Talanta|January 29, 2020
Development of an enzymatic biosensor to determine eugenol in dental samplesJimena Claudia Lopez, María Alicia Zon, Héctor Fernández, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|May 30, 2018
Sterigmatocystin: A mycotoxin to be seriously consideredCésar Horacio Díaz Nieto, Adrian Marcelo Granero, María Alicia Zon, et al.
Talanta|October 24, 2013
Quantitative determination of tocopherols in edible vegetable oils using electrochemical ultra-microsensors combined with chemometric toolsSebastián Noel Robledo, Vanessa Gimena Lourdes Zachetti, María Alicia Zon, et al.
Food Chemistry|February 7, 2019
Determination of kinetic parameters of the enzymatic reaction between soybean peroxidase and natural antioxidants using chemometric toolsJimena Claudia Lopez, María Alicia Zon, Héctor Fernández, et al.
Biosensors & Bioelectronics|January 10, 2012
Ultra-sensitive electrochemical immunosensor using analyte peptidomimetics selected from phage display peptide librariesFernando Javier Arévalo, Andrés González-Techera, María Alicia Zon, et al.
Talanta|January 27, 2019
Development of an electrochemical method to determine phenolic monoterpenes in essential oilsSebastian Noel Robledo, Gastón Darío Pierini, César Horacio Díaz Nieto, et al.
Bioelectrochemistry (Amsterdam, Netherlands)|February 19, 2013
Development of an amperometric biosensor based on peroxidases to quantify citrinin in rice samplesVanesa Gimena Lourdes Zachetti, Adrian Marcelo Granero, Sebastián Noel Robledo, et al.
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