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Brazilian Journal of Microbiology : [Publication of the Brazilian Society for Microbiology]|September 14, 2013
Influence of phenolic compounds on the growth and arginine deiminase system in a wine lactic acid bacteriumMaría R Alberto, María C Manca de Nadra, Mario E Arena
Journal of Agricultural and Food Chemistry|October 14, 2004
Metabolism of gallic acid and catechin by Lactobacillus hilgardii from wineMaría R Alberto, Carmen Gómez-Cordovés, María C Manca de Nadra
Methods in Molecular Biology (Clifton, N.J.)|May 25, 2004
Differences between biogenic amine detection by HPLC methods using OPA and dansyl derivatesMaría R Alberto, Mario E Arena, María C Manca De Nadra
Journal of Food Protection|January 26, 2002
Effect of wine phenolic compounds on Lactobacillus hilgardii 5w viabilityMaría R Alberto, Marta E Farías, Maria C Manca de Nadra
Acta Parasitologica|July 24, 2015
Effect of structurally related flavonoids from Zuccagnia punctata Cav. on Caenorhabditis elegansRomina E D'Almeida, María R Alberto, Phillip Morgan, et al.
Journal of the Science of Food and Agriculture|June 15, 2012
Wine composition plays an important role in the control of carcinogenic precursor formation by Lactobacillus hilgardii X₁BMario E Arena, María S Lisi, María C Manca de Nadra, et al.
Food Science and Technology International = Ciencia Y Tecnologia De Los Alimentos Internacional|November 6, 2019
Grapefruit essential oils inhibit quorum sensing of Pseudomonas aeruginosaMaría C Luciardi, M Amparo Blázquez, María R Alberto, et al.
Journal of Ethnopharmacology|June 28, 2012
Antimicrobial phenylpropanoids from the Argentinean highland plant Parastrephia lucida (Meyen) CabreraRomina E D'Almeida, María R Alberto, Cristina Quispe, et al.
Antioxidants (Basel, Switzerland)|February 25, 2023
Citrus sinensis Essential Oils an Innovative Antioxidant and Antipathogenic Dual Strategy in Food Preservation against Spoliage BacteriaMarilina Manzur, María C Luciardi, M Amparo Blázquez, et al.
Phytotherapy Research : PTR|March 28, 2012
Antioxidant/antibacterial activities of a topical phytopharmaceutical formulation containing a standardized extract of Baccharis incarum, an extremophile plant species from Argentine PunaGabriela Nuño, Iris C Zampini, Roxana M Ordoñez, et al.
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