Search research articles
Contact Us
Filters
Showing results (11-20 of 59) with videos related to
Page
of 6
Sort By:
Chembiochem : a European Journal of Chemical Biology
|
June 4, 2009
Small-molecule targeting of the mitochondrial compartment with an endogenously cleaved reversible tag
Jens Ripcke, Kim Zarse, Michael Ristow, et al.
Pharmaceuticals (Basel, Switzerland)
|
November 27, 2024
A New LC-MS/MS-Based Method for the Simultaneous Detection of α-Tocopherol and Its Long-Chain Metabolites in Plasma Samples Using Stable Isotope Dilution Analysis
Alexander Maxones, Eva Beck, Gerald Rimbach, et al.
FASEB Journal : Official Publication of the Federation of American Societies for Experimental Biology
|
January 12, 2007
Impaired respiration is positively correlated with decreased life span in Caenorhabditis elegans models of Friedreich Ataxia
Kim Zarse, Tim J Schulz, Marc Birringer, et al.
Nutrition Research (New York, N.Y.)
|
October 25, 2025
GenAI in nutritional sciences (GAINS): A systematic review and reporting framework for future research
Bettina Hieronimus, Maria-Laura Lopez-Aguirre, Marc Birringer, et al.
The British Journal of Nutrition
|
December 17, 2011
In vitro fermented nuts exhibit chemopreventive effects in HT29 colon cancer cells
Stefanie Lux, Daniel Scharlau, Wiebke Schlörmann, et al.
FEMS Microbiology Letters
|
April 18, 2002
Anaerobic C-ring cleavage of genistein and daidzein by Eubacterium ramulus
Lilian Schoefer, Ruchika Mohan, Annett Braune, et al.
RSC Advances
|
May 11, 2022
Natural 6-hydroxy-chromanols and -chromenols: structural diversity, biosynthetic pathways and health implications
Marc Birringer, Karsten Siems, Alexander Maxones, et al.
Redox Biology
|
March 14, 2014
Regulatory metabolites of vitamin E and their putative relevance for atherogenesis
Maria Wallert, Lisa Schmölz, Francesco Galli, et al.
The Journal of Nutritional Biochemistry
|
December 31, 2010
Comparison of different selenocompounds with respect to nutritional value vs. toxicity using liver cells in culture
Carolin S Hoefig, Kostja Renko, Josef Köhrle, et al.
Molecular Nutrition & Food Research
|
October 8, 2016
The long chain α-tocopherol metabolite α-13'-COOH and γ-tocotrienol induce P-glycoprotein expression and activity by activation of the pregnane X receptor in the intestinal cell line LS 180
Maren C Podszun, Metta Jakobi, Marc Birringer, et al.
Page
of 6
Search research articles
Search
Showing results (11-20 of 59) with videos related to
Sort By:
Page
of 6
Chembiochem : a European Journal of Chemical Biology
|
June 4, 2009
Small-molecule targeting of the mitochondrial compartment with an endogenously cleaved reversible tag
Jens Ripcke, Kim Zarse, Michael Ristow, et al.
Pharmaceuticals (Basel, Switzerland)
|
November 27, 2024
A New LC-MS/MS-Based Method for the Simultaneous Detection of α-Tocopherol and Its Long-Chain Metabolites in Plasma Samples Using Stable Isotope Dilution Analysis
Alexander Maxones, Eva Beck, Gerald Rimbach, et al.
FASEB Journal : Official Publication of the Federation of American Societies for Experimental Biology
|
January 12, 2007
Impaired respiration is positively correlated with decreased life span in Caenorhabditis elegans models of Friedreich Ataxia
Kim Zarse, Tim J Schulz, Marc Birringer, et al.
Nutrition Research (New York, N.Y.)
|
October 25, 2025
GenAI in nutritional sciences (GAINS): A systematic review and reporting framework for future research
Bettina Hieronimus, Maria-Laura Lopez-Aguirre, Marc Birringer, et al.
The British Journal of Nutrition
|
December 17, 2011
In vitro fermented nuts exhibit chemopreventive effects in HT29 colon cancer cells
Stefanie Lux, Daniel Scharlau, Wiebke Schlörmann, et al.
FEMS Microbiology Letters
|
April 18, 2002
Anaerobic C-ring cleavage of genistein and daidzein by Eubacterium ramulus
Lilian Schoefer, Ruchika Mohan, Annett Braune, et al.
RSC Advances
|
May 11, 2022
Natural 6-hydroxy-chromanols and -chromenols: structural diversity, biosynthetic pathways and health implications
Marc Birringer, Karsten Siems, Alexander Maxones, et al.
Redox Biology
|
March 14, 2014
Regulatory metabolites of vitamin E and their putative relevance for atherogenesis
Maria Wallert, Lisa Schmölz, Francesco Galli, et al.
The Journal of Nutritional Biochemistry
|
December 31, 2010
Comparison of different selenocompounds with respect to nutritional value vs. toxicity using liver cells in culture
Carolin S Hoefig, Kostja Renko, Josef Köhrle, et al.
Molecular Nutrition & Food Research
|
October 8, 2016
The long chain α-tocopherol metabolite α-13'-COOH and γ-tocotrienol induce P-glycoprotein expression and activity by activation of the pregnane X receptor in the intestinal cell line LS 180
Maren C Podszun, Metta Jakobi, Marc Birringer, et al.
Page
of 6