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Marcello Locatelli

Showing results (51-60 of 160) with videos related to

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Food Research International (Ottawa, Ont.)|May 9, 2018
Multidirectional investigations on different parts of Allium scorodoprasum L. subsp. rotundum (L.) Stearn: Phenolic components, in vitro biological, and in silico propensitiesAdriano Mollica, Gokhan Zengin, Marcello Locatelli, et al.
Journal of Chromatography. B, Analytical Technologies in the Biomedical and Life Sciences|December 17, 2021
Simultaneous determination of febuxostat and montelukast in human plasma using fabric phase sorptive extraction and high performance liquid chromatography-fluorimetric detectionIsil Gazioglu, S Evrim Kepekci Tekkeli, Angela Tartaglia, et al.
Nutrients|January 20, 2019
Influence of Ellagitannins Extracted by Pomegranate Fruit on Disulfide Isomerase PDIA3 ActivityFabio Altieri, Francesco Cairone, Flavia Giamogante, et al.
Antioxidants (Basel, Switzerland)|January 21, 2022
The Role of H<sub>2</sub>O<sub>2</sub>-Scavenging Enzymes (Ascorbate Peroxidase and Catalase) in the Tolerance of <i>Lemna minor</i> to Antibiotics: Implications for PhytoremediationMarcelo Pedrosa Gomes, Rafael Shinji Akiyama Kitamura, Raizza Zorman Marques, et al.
Plants (Basel, Switzerland)|April 5, 2020
HPLC-PDA Polyphenolic Quantification, UHPLC-MS Secondary Metabolite Composition, and In Vitro Enzyme Inhibition Potential of <i>Bougainvillea glabra</i>Hammad Saleem, Thet Thet Htar, Rakesh Naidu, et al.
Food Chemistry|May 12, 2017
Evaluation of processing effects on anthocyanin content and colour modifications of blueberry (Vaccinium spp.) extracts: Comparison between HPLC-DAD and CIELAB analysesStefania Cesa, Simone Carradori, Giuseppe Bellagamba, et al.
Molecules (Basel, Switzerland)|June 2, 2021
Forensic Biochemical Markers to Evaluate the Agonal Period: A Literature ReviewEnrica Rosato, Martina Bonelli, Marcello Locatelli, et al.
Natural Product Communications|September 28, 2011
Anthraquinone profile, antioxidant and antimicrobial properties of bark extracts of Rhamnus catharticus and R. orbiculatusMarcello Locatelli, Francesco Epifano, Salvatore Genovese, et al.
Biomedical Chromatography : BMC|September 5, 2024
Enantiomeric separation of flavanone on Chiralpak® IA column and determination of the chiral mechanismImran Ali, Fatima Zohra Mimouni, Nasser Belboukhari, et al.
Talanta|January 24, 2026
A sustainable automated chromatographic method to measure methotrexate in human serum: Fitting with the ten principles of green sample preparationWalaa Zarad, Rawan Alkady, Mahmoud Hamed, et al.
Pageof 16

Showing results (51-60 of 160) with videos related to

Sort By:
Pageof 16
Food Research International (Ottawa, Ont.)|May 9, 2018
Multidirectional investigations on different parts of Allium scorodoprasum L. subsp. rotundum (L.) Stearn: Phenolic components, in vitro biological, and in silico propensitiesAdriano Mollica, Gokhan Zengin, Marcello Locatelli, et al.
Journal of Chromatography. B, Analytical Technologies in the Biomedical and Life Sciences|December 17, 2021
Simultaneous determination of febuxostat and montelukast in human plasma using fabric phase sorptive extraction and high performance liquid chromatography-fluorimetric detectionIsil Gazioglu, S Evrim Kepekci Tekkeli, Angela Tartaglia, et al.
Nutrients|January 20, 2019
Influence of Ellagitannins Extracted by Pomegranate Fruit on Disulfide Isomerase PDIA3 ActivityFabio Altieri, Francesco Cairone, Flavia Giamogante, et al.
Antioxidants (Basel, Switzerland)|January 21, 2022
The Role of H<sub>2</sub>O<sub>2</sub>-Scavenging Enzymes (Ascorbate Peroxidase and Catalase) in the Tolerance of <i>Lemna minor</i> to Antibiotics: Implications for PhytoremediationMarcelo Pedrosa Gomes, Rafael Shinji Akiyama Kitamura, Raizza Zorman Marques, et al.
Plants (Basel, Switzerland)|April 5, 2020
HPLC-PDA Polyphenolic Quantification, UHPLC-MS Secondary Metabolite Composition, and In Vitro Enzyme Inhibition Potential of <i>Bougainvillea glabra</i>Hammad Saleem, Thet Thet Htar, Rakesh Naidu, et al.
Food Chemistry|May 12, 2017
Evaluation of processing effects on anthocyanin content and colour modifications of blueberry (Vaccinium spp.) extracts: Comparison between HPLC-DAD and CIELAB analysesStefania Cesa, Simone Carradori, Giuseppe Bellagamba, et al.
Molecules (Basel, Switzerland)|June 2, 2021
Forensic Biochemical Markers to Evaluate the Agonal Period: A Literature ReviewEnrica Rosato, Martina Bonelli, Marcello Locatelli, et al.
Natural Product Communications|September 28, 2011
Anthraquinone profile, antioxidant and antimicrobial properties of bark extracts of Rhamnus catharticus and R. orbiculatusMarcello Locatelli, Francesco Epifano, Salvatore Genovese, et al.
Biomedical Chromatography : BMC|September 5, 2024
Enantiomeric separation of flavanone on Chiralpak® IA column and determination of the chiral mechanismImran Ali, Fatima Zohra Mimouni, Nasser Belboukhari, et al.
Talanta|January 24, 2026
A sustainable automated chromatographic method to measure methotrexate in human serum: Fitting with the ten principles of green sample preparationWalaa Zarad, Rawan Alkady, Mahmoud Hamed, et al.
Pageof 16