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Chemical Society Reviews
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August 27, 2014
Near-infrared spectroscopy and hyperspectral imaging: non-destructive analysis of biological materials
Marena Manley
Communications in Agricultural and Applied Biological Sciences
|
June 16, 2015
Novel, non-destructive cereal quality analysis: potential for triticale
Marena Manley
Journal of Agricultural and Food Chemistry
|
June 6, 2009
Hardness methods for testing maize kernels
Glen Fox, Marena Manley
Journal of the Science of Food and Agriculture
|
September 17, 2013
Applications of single kernel conventional and hyperspectral imaging near infrared spectroscopy in cereals
Glen Fox, Marena Manley
Phytochemical Analysis : PCA
|
September 26, 2007
Evaluation of spectrophotometric methods for screening of green rooibos (Aspalathus linearis) and green honeybush (Cyclopia genistoides) extracts for high levels of Bio-active compounds
Elizabeth Joubert, Marena Manley, Mariza Botha
Journal of Agricultural and Food Chemistry
|
July 20, 2006
Use of NIRS for quantification of mangiferin and hesperidin contents of dried green honeybush (Cyclopia genistoides) plant material
Elizabeth Joubert, Marena Manley, Mariza Botha
Analytica Chimica Acta
|
January 18, 2011
Tracking diffusion of conditioning water in single wheat kernels of different hardnesses by near infrared hyperspectral imaging
Marena Manley, Gerida du Toit, Paul Geladi
Food Chemistry
|
November 18, 2017
Classification of white maize defects with multispectral imaging
Kate Sendin, Marena Manley, Paul J Williams
Food Research International (Ottawa, Ont.)
|
September 7, 2017
Non-destructive techniques for the detection of fungal infection in cereal grains
Irene Orina, Marena Manley, Paul J Williams
Critical Reviews in Food Science and Nutrition
|
September 14, 2016
Near infrared hyperspectral imaging in quality and safety evaluation of cereals
Kate Sendin, Paul J Williams, Marena Manley
Page
of 5
Search research articles
Search
Showing results (1-10 of 45) with videos related to
Sort By:
Page
of 5
Chemical Society Reviews
|
August 27, 2014
Near-infrared spectroscopy and hyperspectral imaging: non-destructive analysis of biological materials
Marena Manley
Communications in Agricultural and Applied Biological Sciences
|
June 16, 2015
Novel, non-destructive cereal quality analysis: potential for triticale
Marena Manley
Journal of Agricultural and Food Chemistry
|
June 6, 2009
Hardness methods for testing maize kernels
Glen Fox, Marena Manley
Journal of the Science of Food and Agriculture
|
September 17, 2013
Applications of single kernel conventional and hyperspectral imaging near infrared spectroscopy in cereals
Glen Fox, Marena Manley
Phytochemical Analysis : PCA
|
September 26, 2007
Evaluation of spectrophotometric methods for screening of green rooibos (Aspalathus linearis) and green honeybush (Cyclopia genistoides) extracts for high levels of Bio-active compounds
Elizabeth Joubert, Marena Manley, Mariza Botha
Journal of Agricultural and Food Chemistry
|
July 20, 2006
Use of NIRS for quantification of mangiferin and hesperidin contents of dried green honeybush (Cyclopia genistoides) plant material
Elizabeth Joubert, Marena Manley, Mariza Botha
Analytica Chimica Acta
|
January 18, 2011
Tracking diffusion of conditioning water in single wheat kernels of different hardnesses by near infrared hyperspectral imaging
Marena Manley, Gerida du Toit, Paul Geladi
Food Chemistry
|
November 18, 2017
Classification of white maize defects with multispectral imaging
Kate Sendin, Marena Manley, Paul J Williams
Food Research International (Ottawa, Ont.)
|
September 7, 2017
Non-destructive techniques for the detection of fungal infection in cereal grains
Irene Orina, Marena Manley, Paul J Williams
Critical Reviews in Food Science and Nutrition
|
September 14, 2016
Near infrared hyperspectral imaging in quality and safety evaluation of cereals
Kate Sendin, Paul J Williams, Marena Manley
Page
of 5