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Annals of Clinical Biochemistry
|
August 5, 2015
The new emergence of iodine deficiency in the UK: consequences for child neurodevelopment
Margaret P Rayman, Sarah C Bath
Best Practice & Research. Clinical Rheumatology
|
June 4, 2008
Dietary manipulation in musculoskeletal conditions
Margaret P Rayman, Dorothy J Pattison
Environmental Geochemistry and Health
|
February 10, 2015
A review of the iodine status of UK pregnant women and its implications for the offspring
Sarah C Bath, Margaret P Rayman
The Proceedings of the Nutrition Society
|
April 11, 2013
Iodine deficiency in the U.K.: an overlooked cause of impaired neurodevelopment?
Sarah C Bath, Margaret P Rayman
BMJ Nutrition, Prevention & Health
|
July 11, 2022
Dietary factors that affect the risk of pre-eclampsia
Abigail Perry, Anna Stephanou, Margaret P Rayman
Redox Biology
|
February 10, 2022
The role of selenium in type-2 diabetes mellitus and its metabolic comorbidities
Holger Steinbrenner, Leonidas H Duntas, Margaret P Rayman
The Proceedings of the Nutrition Society
|
August 19, 2022
The relevance of selenium to viral disease with special reference to SARS-CoV-2 and COVID-19
Margaret P Rayman, Ethan Will Taylor, Jinsong Zhang
Nutrients
|
March 2, 2018
Iodine as Essential Nutrient during the First 1000 Days of Life
Inés Velasco, Sarah C Bath, Margaret P Rayman
The British Journal of Nutrition
|
March 19, 2008
Food-chain selenium and human health: spotlight on speciation
Margaret P Rayman, Heidi Goenaga Infante, Mike Sargent
Public Health Nutrition
|
January 18, 2013
Availability of iodised table salt in the UK - is it likely to influence population iodine intake?
Sarah C Bath, Suzanne Button, Margaret P Rayman
Page
of 9
Search research articles
Search
Showing results (11-20 of 90) with videos related to
Sort By:
Page
of 9
Annals of Clinical Biochemistry
|
August 5, 2015
The new emergence of iodine deficiency in the UK: consequences for child neurodevelopment
Margaret P Rayman, Sarah C Bath
Best Practice & Research. Clinical Rheumatology
|
June 4, 2008
Dietary manipulation in musculoskeletal conditions
Margaret P Rayman, Dorothy J Pattison
Environmental Geochemistry and Health
|
February 10, 2015
A review of the iodine status of UK pregnant women and its implications for the offspring
Sarah C Bath, Margaret P Rayman
The Proceedings of the Nutrition Society
|
April 11, 2013
Iodine deficiency in the U.K.: an overlooked cause of impaired neurodevelopment?
Sarah C Bath, Margaret P Rayman
BMJ Nutrition, Prevention & Health
|
July 11, 2022
Dietary factors that affect the risk of pre-eclampsia
Abigail Perry, Anna Stephanou, Margaret P Rayman
Redox Biology
|
February 10, 2022
The role of selenium in type-2 diabetes mellitus and its metabolic comorbidities
Holger Steinbrenner, Leonidas H Duntas, Margaret P Rayman
The Proceedings of the Nutrition Society
|
August 19, 2022
The relevance of selenium to viral disease with special reference to SARS-CoV-2 and COVID-19
Margaret P Rayman, Ethan Will Taylor, Jinsong Zhang
Nutrients
|
March 2, 2018
Iodine as Essential Nutrient during the First 1000 Days of Life
Inés Velasco, Sarah C Bath, Margaret P Rayman
The British Journal of Nutrition
|
March 19, 2008
Food-chain selenium and human health: spotlight on speciation
Margaret P Rayman, Heidi Goenaga Infante, Mike Sargent
Public Health Nutrition
|
January 18, 2013
Availability of iodised table salt in the UK - is it likely to influence population iodine intake?
Sarah C Bath, Suzanne Button, Margaret P Rayman
Page
of 9