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Journal of the Science of Food and Agriculture|August 26, 2016
Yeast derived from lignocellulosic biomass as a sustainable feed resource for use in aquacultureMargareth Øverland, Anders SkredeJournal of the Science of Food and Agriculture|May 26, 2018
Marine macroalgae as sources of protein and bioactive compounds in feed for monogastric animalsMargareth Øverland, Liv T Mydland, Anders SkredeArchives of Animal Nutrition|June 29, 2010
Evaluation of methane-utilising bacteria products as feed ingredients for monogastric animalsMargareth Øverland, Anne-Helene Tauson, Karl Shearer, et al.Journal of Animal Science|June 27, 2018
Interaction between feed use efficiency and level of dietary crude protein on enteric methane emission and apparent nitrogen use efficiency with Norwegian Red dairy cows1Alemayehu Kidane, Margareth Øverland, Liv Torunn Mydland, et al.Frontiers in Immunology|March 15, 2021
Dietary Inclusion of Black Soldier Fly (Hermetia Illucens) Larvae Meal and Paste Improved Gut Health but Had Minor Effects on Skin Mucus Proteome and Immune Response in Atlantic Salmon (Salmo Salar)Pabodha Weththasinghe, Leidy Lagos, Marcos Cortés, et al.Genetics, Selection, Evolution : GSE|April 18, 2019
Selection for feed efficiency in Atlantic salmon using individual indicator traits based on stable isotope profilingHanne Dvergedal, Jørgen Ødegård, Margareth Øverland, et al.The Journal of Nutrition|November 26, 2010
Bacteria grown on natural gas prevent soybean meal-induced enteritis in Atlantic salmonOdd H Romarheim, Margareth Øverland, Liv T Mydland, et al.Poultry Science|June 2, 2020
Cyberlindnera jadinii yeast as a protein source for broiler chickens: effects on growth performance and digestive function from hatching to 30 days of ageAna Cruz, Hallgeir Sterten, Franciska S Steinhoff, et al.Archives of Animal Nutrition|December 15, 2015
Atlantic salmon (Salmo salar) protein hydrolysate in diets for weaning piglets ─ effect on growth performance, intestinal morphometry and microbiota compositionMargareth Opheim, Mikael Lenz Strube, Hallgeir Sterten, et al.Fish & Shellfish Immunology|March 20, 2024
Differential expression of immune-related biomarkers in primary cultures from Atlantic salmon (Salmo salar) exposed to processed Paecilomyces variotii with or without inactivated Moritella viscosaDominic Duncan Mensah, Byron Morales-Lange, Margareth Øverland, et al.Pageof 7