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Food Chemistry|February 24, 2015
Development and validation of a TaqMan real-time PCR assay for the identification and quantification of roe deer (Capreolus capreolus) in food to detect food adulterationBarbara Druml, Walter Mayer, Margit Cichna-Markl, et al.Food Chemistry|December 26, 2012
Development and validation of a real-time PCR method for the simultaneous detection of black mustard (Brassica nigra) and brown mustard (Brassica juncea) in foodMonika Palle-Reisch, Martina Wolny, Margit Cichna-Markl, et al.Journal of Chromatography. B, Analytical Technologies in the Biomedical and Life Sciences|September 9, 2009
Determination of deoxynivalenol in organic and conventional food and feed by sol-gel immunoaffinity chromatography and HPLC-UV detectionChristine Klinglmayr, Katharina Nöbauer, Ebrahim Razzazi-Fazeli, et al.Journal of Chromatography. A|July 25, 2008
Development of a selective sample clean-up method based on immuno-ultrafiltration for the determination of deoxynivalenol in maizeChristina Böhm, Margit Cichna-Markl, Zdenka Brenn-Struckhofova, et al.Journal of Agricultural and Food Chemistry|December 24, 2009
Development and validation of an indirect competitive enzyme linked-immunosorbent assay for the determination of potentially allergenic sesame (Sesamum indicum) in foodFatima Tazeen Husain, Ines Elisabeth Bretbacher, Albert Nemes, et al.Breast Cancer Research : BCR|September 16, 2015
Applicability of HIN-1, MGMT and RASSF1A promoter methylation as biomarkers for detecting field cancerization in breast cancerMelanie Spitzwieser, Elisabeth Holzweber, Georg Pfeiler, et al.Food Chemistry|October 13, 2014
Authenticity control of game meat products--a single method to detect and quantify adulteration of fallow deer (Dama dama), red deer (Cervus elaphus) and sika deer (Cervus nippon) by real-time PCRBarbara Druml, Stephanie Grandits, Walter Mayer, et al.Journal of Chromatography. A|July 4, 2009
Co-isolation of deoxynivalenol and zearalenone with sol-gel immunoaffinity columns for their determination in wheat and wheat productsZdenka Brenn-Struckhofova, Christa Füreder, Margit Cichna-Markl, et al.Analytical Chemistry|January 16, 2007
Selective sample cleanup by reusable sol-gel immunoaffinity columns for determination of deoxynivalenol in food and feed samplesZdenka Brenn-Struckhofova, Margit Cichna-Markl, Christina Böhm, et al.Food Chemistry|December 23, 2014
Validation and comparison of two commercial ELISA kits and three in-house developed real-time PCR assays for the detection of potentially allergenic mustard in foodMonika Palle-Reisch, Rupert Hochegger, Stepan Štumr, et al.Pageof 7