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The American Journal of Clinical Nutrition|July 31, 2009
Gluconeogenesis and energy expenditure after a high-protein, carbohydrate-free dietMargriet A B Veldhorst, Margriet S Westerterp-Plantenga, Klaas R Westerterp
The British Journal of Nutrition|July 20, 2011
Gluconeogenesis and protein-induced satietyMargriet A B Veldhorst, Klaas R Westerterp, Margriet S Westerterp-Plantenga
The Journal of Nutrition|October 30, 2009
Single-protein casein and gelatin diets affect energy expenditure similarly but substrate balance and appetite differently in adultsAnanda Hochstenbach-Waelen, Margriet S Westerterp-Plantenga, Margriet A B Veldhorst, et al.
The American Journal of Clinical Nutrition|January 30, 2009
Comparison of 2 diets with either 25% or 10% of energy as casein on energy expenditure, substrate balance, and appetite profileAnanda Hochstenbach-Waelen, Margriet A B Veldhorst, Arie G Nieuwenhuizen, et al.
The British Journal of Nutrition|June 23, 2010
Presence or absence of carbohydrates and the proportion of fat in a high-protein diet affect appetite suppression but not energy expenditure in normal-weight human subjects fed in energy balanceMargriet A B Veldhorst, Klaas R Westerterp, Anneke J A H van Vught, et al.
The American Journal of Clinical Nutrition|June 30, 2012
Parenteral lipid administration to very-low-birth-weight infants--early introduction of lipids and use of new lipid emulsions: a systematic review and meta-analysisHester Vlaardingerbroek, Margriet A B Veldhorst, Sandra Spronk, et al.
Clinical Nutrition (Edinburgh, Scotland)|June 16, 2009
Association between dietary protein and change in body composition among children (EYHS)Anneke J A H van Vught, Berit L Heitmann, Arie G Nieuwenhuizen, et al.
Journal of Pediatric Endocrinology & Metabolism : JPEM|October 23, 2009
Pharmacological and physiological growth hormone stimulation tests to predict successful GH therapy in childrenAnneke J A H van Vught, Arie G Nieuwenhuizen, Willem-Jan Gerver, et al.
Public Health Nutrition|September 18, 2009
Association between intake of dietary protein and 3-year-change in body growth among normal and overweight 6-year-old boys and girls (CoSCIS)Anneke J A H van Vught, Berit L Heitmann, Arie G Nieuwenhuizen, et al.
The British Journal of Nutrition|July 19, 2008
Comparison of the effects of a high- and normal-casein breakfast on satiety, 'satiety' hormones, plasma amino acids and subsequent energy intakeMargriet A B Veldhorst, Arie G Nieuwenhuizen, Ananda Hochstenbach-Waelen, et al.
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