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Plant Physiology and Biochemistry : PPB
|
June 16, 2026
Humic substances for abiotic stress resilience: current knowledge and perspectives
Hajar Salehi, Davide Savy, Maria Antonietta Rao, et al.
Journal of Agricultural and Food Chemistry
|
January 22, 2008
Oxidative transformation of natural and synthetic phenolic mixtures by Trametes versicolor laccase
Loredana Canfora, Giuseppina Iamarino, Maria Antonietta Rao, et al.
The Science of the Total Environment
|
April 19, 2005
Soil enzyme activities as affected by anthropogenic alterations: intensive agricultural practices and organic pollution
Liliana Gianfreda, Maria Antonietta Rao, Anna Piotrowska, et al.
International Journal of Biological Macromolecules
|
July 13, 2025
Tailored release profiles of alginate and pectin beads by embedding compost-extracted humic substances
Claudia Savarese, Mariamelia Stanzione, Davide Savy, et al.
Journal of the Science of Food and Agriculture
|
September 11, 2019
Variations of peel essential oils during fruit ripening in four lemon (Citrus limon (L.) Burm. F.) cultivars
Giuseppe Di Rauso Simeone, Antonio Di Matteo, Maria Antonietta Rao, et al.
Journal of Separation Science
|
July 15, 2025
Simultaneous Detection and Quantification of Organic Acids and Furans in Lignocellulosic Biomass Hydrolysate Through High-Performance Liquid Chromatography With Diode Array Detector
Patrizia Casella, Raffaele Loffredo, Maria Antonietta Rao, et al.
ISME Communications
|
July 13, 2026
The fellowship of the ring: species-associated effects of fairy ring fungi on soil, microbiota, and vegetation in a managed ornamental grassland
Maurizio Zotti, Mohamed Idbella, Giuseppina Iacomino, et al.
Page
of 1
Search research articles
Search
Showing results (1-10 of 7) with videos related to
Sort By:
Page
of 1
Plant Physiology and Biochemistry : PPB
|
June 16, 2026
Humic substances for abiotic stress resilience: current knowledge and perspectives
Hajar Salehi, Davide Savy, Maria Antonietta Rao, et al.
Journal of Agricultural and Food Chemistry
|
January 22, 2008
Oxidative transformation of natural and synthetic phenolic mixtures by Trametes versicolor laccase
Loredana Canfora, Giuseppina Iamarino, Maria Antonietta Rao, et al.
The Science of the Total Environment
|
April 19, 2005
Soil enzyme activities as affected by anthropogenic alterations: intensive agricultural practices and organic pollution
Liliana Gianfreda, Maria Antonietta Rao, Anna Piotrowska, et al.
International Journal of Biological Macromolecules
|
July 13, 2025
Tailored release profiles of alginate and pectin beads by embedding compost-extracted humic substances
Claudia Savarese, Mariamelia Stanzione, Davide Savy, et al.
Journal of the Science of Food and Agriculture
|
September 11, 2019
Variations of peel essential oils during fruit ripening in four lemon (Citrus limon (L.) Burm. F.) cultivars
Giuseppe Di Rauso Simeone, Antonio Di Matteo, Maria Antonietta Rao, et al.
Journal of Separation Science
|
July 15, 2025
Simultaneous Detection and Quantification of Organic Acids and Furans in Lignocellulosic Biomass Hydrolysate Through High-Performance Liquid Chromatography With Diode Array Detector
Patrizia Casella, Raffaele Loffredo, Maria Antonietta Rao, et al.
ISME Communications
|
July 13, 2026
The fellowship of the ring: species-associated effects of fairy ring fungi on soil, microbiota, and vegetation in a managed ornamental grassland
Maurizio Zotti, Mohamed Idbella, Giuseppina Iacomino, et al.
Page
of 1