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Maria Daglia

Showing results (51-60 of 273) with videos related to

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Current Topics in Medicinal Chemistry|August 26, 2016
Melatonin and Respiratory Diseases: A ReviewSolomon Habtemariam, Maria Daglia, Antoni Sureda, et al.
Cancers|April 3, 2021
Quercetin and Its Nano-Scale Delivery Systems in Prostate Cancer Therapy: Paving the Way for Cancer Elimination and Reversing ChemoresistanceYaseen Hussain, Sepideh Mirzaei, Milad Ashrafizadeh, et al.
Neuroscience and Biobehavioral Reviews|November 10, 2016
Plant polyphenols as natural drugs for the management of Down syndrome and related disordersRosa Anna Vacca, Daniela Valenti, Salvatore Caccamese, et al.
Journal of Food Science|January 30, 2014
In vitro anti-inflammatory activity of selected oxalate-degrading probiotic bacteria: potential applications in the prevention and treatment of hyperoxaluriaSilvana Giardina, Cristina Scilironi, Angela Michelotti, et al.
Current Microbiology|April 3, 2010
Inhibitory activity by barley coffee components towards Streptococcus mutans biofilmMonica Stauder, Adele Papetti, Maria Daglia, et al.
Nutrients|March 8, 2017
Enantioselective Modulatory Effects of Naringenin  Enantiomers on the Expression Levels of miR-17-3p  Involved in Endogenous Antioxidant DefensesValeria Curti, Arianna Di Lorenzo, Daniela Rossi, et al.
Arhiv Za Higijenu Rada I Toksikologiju|January 4, 2014
In vivo protective effects of gallic acid isolated from Peltiphyllum peltatum against sodium fluoride-induced oxidative stress in rat erythrocytesSeyed Fazel Nabavi, Solomon Habtemariam, Antoni Sureda, et al.
Phytotherapy Research : PTR|April 10, 2016
Rhodiola rosea L. and Alzheimer's Disease: From Farm to PharmacySeyed Fazel Nabavi, Nady Braidy, Ilkay Erdogan Orhan, et al.
Nutrients|July 9, 2022
The Efficacy of S-Adenosyl Methionine and Probiotic Supplementation on Depression: A Synergistic ApproachHammad Ullah, Ayesha Khan, Kannan R R Rengasamy, et al.
Journal of Agricultural and Food Chemistry|November 3, 2010
Antiadhesion and antibiofilm activities of high molecular weight coffee components against Streptococcus mutansMonica Stauder, Adele Papetti, Dora Mascherpa, et al.
Pageof 28

Showing results (51-60 of 273) with videos related to

Sort By:
Pageof 28
Current Topics in Medicinal Chemistry|August 26, 2016
Melatonin and Respiratory Diseases: A ReviewSolomon Habtemariam, Maria Daglia, Antoni Sureda, et al.
Cancers|April 3, 2021
Quercetin and Its Nano-Scale Delivery Systems in Prostate Cancer Therapy: Paving the Way for Cancer Elimination and Reversing ChemoresistanceYaseen Hussain, Sepideh Mirzaei, Milad Ashrafizadeh, et al.
Neuroscience and Biobehavioral Reviews|November 10, 2016
Plant polyphenols as natural drugs for the management of Down syndrome and related disordersRosa Anna Vacca, Daniela Valenti, Salvatore Caccamese, et al.
Journal of Food Science|January 30, 2014
In vitro anti-inflammatory activity of selected oxalate-degrading probiotic bacteria: potential applications in the prevention and treatment of hyperoxaluriaSilvana Giardina, Cristina Scilironi, Angela Michelotti, et al.
Current Microbiology|April 3, 2010
Inhibitory activity by barley coffee components towards Streptococcus mutans biofilmMonica Stauder, Adele Papetti, Maria Daglia, et al.
Nutrients|March 8, 2017
Enantioselective Modulatory Effects of Naringenin  Enantiomers on the Expression Levels of miR-17-3p  Involved in Endogenous Antioxidant DefensesValeria Curti, Arianna Di Lorenzo, Daniela Rossi, et al.
Arhiv Za Higijenu Rada I Toksikologiju|January 4, 2014
In vivo protective effects of gallic acid isolated from Peltiphyllum peltatum against sodium fluoride-induced oxidative stress in rat erythrocytesSeyed Fazel Nabavi, Solomon Habtemariam, Antoni Sureda, et al.
Phytotherapy Research : PTR|April 10, 2016
Rhodiola rosea L. and Alzheimer's Disease: From Farm to PharmacySeyed Fazel Nabavi, Nady Braidy, Ilkay Erdogan Orhan, et al.
Nutrients|July 9, 2022
The Efficacy of S-Adenosyl Methionine and Probiotic Supplementation on Depression: A Synergistic ApproachHammad Ullah, Ayesha Khan, Kannan R R Rengasamy, et al.
Journal of Agricultural and Food Chemistry|November 3, 2010
Antiadhesion and antibiofilm activities of high molecular weight coffee components against Streptococcus mutansMonica Stauder, Adele Papetti, Dora Mascherpa, et al.
Pageof 28