Search research articles
Contact Us
Filters
Showing results (1-10 of 3) with videos related to
Page
of 1
Sort By:
Food Chemistry. Molecular Sciences
|
April 13, 2022
Grape stalk valorization for fermentation purposes
Tuğba Atatoprak, Maria Manuela Amorim, Tânia Ribeiro, et al.
Current Pharmaceutical Design
|
June 26, 2012
Bioactive peptides: are there more antihypertensive mechanisms beyond ACE inhibition?
Claudia Marques, Maria Manuela Amorim, Joana Odila Pereira, et al.
Peptides
|
June 28, 2015
In vitro ACE-inhibitory peptide KGYGGVSLPEW facilitates noradrenaline release from sympathetic nerve terminals: Relationship with the lack of antihypertensive effect on spontaneous hypertensive rats
Cláudia Marques, Maria Manuela Amorim, Joana Odila Pereira, et al.
Page
of 1
Search research articles
Search
Showing results (1-10 of 3) with videos related to
Sort By:
Page
of 1
Food Chemistry. Molecular Sciences
|
April 13, 2022
Grape stalk valorization for fermentation purposes
Tuğba Atatoprak, Maria Manuela Amorim, Tânia Ribeiro, et al.
Current Pharmaceutical Design
|
June 26, 2012
Bioactive peptides: are there more antihypertensive mechanisms beyond ACE inhibition?
Claudia Marques, Maria Manuela Amorim, Joana Odila Pereira, et al.
Peptides
|
June 28, 2015
In vitro ACE-inhibitory peptide KGYGGVSLPEW facilitates noradrenaline release from sympathetic nerve terminals: Relationship with the lack of antihypertensive effect on spontaneous hypertensive rats
Cláudia Marques, Maria Manuela Amorim, Joana Odila Pereira, et al.
Page
of 1