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Internal and Emergency Medicine|April 11, 2025
Sustainable development goals: a call for future internal medicineMaria Regina Ferrando, Elisa Proietti, Maria Demontis, et al.
Nutrients|August 12, 2023
Psoriasis and Vitamin D: A Systematic Review and Meta-AnalysisElena Formisano, Elisa Proietti, Consuelo Borgarelli, et al.
Nutrition, Metabolism, and Cardiovascular Diseases : NMCD|February 11, 2025
Effect of egg consumption on health outcomes: An updated umbrella review of systematic reviews and meta-analysis of observational and intervention studiesElena Formisano, Lenycia de Cassya Lopes Neri, Irene Caffa, et al.
Food Science & Nutrition|September 8, 2025
Nutritional Aspects of Eggs for a Healthy and Sustainable Consumption: A Narrative ReviewIrene Caffa, Elisa Proietti, Federica Turrini, et al.
Nutrients|September 14, 2024
Characteristics, Physiopathology and Management of Dyslipidemias in Pregnancy: A Narrative ReviewElena Formisano, Elisa Proietti, Giuseppina Perrone, et al.
Nutrition (Burbank, Los Angeles County, Calif.)|October 31, 2025
Exploring regional inequities in food safety practices and food security in Italy: A cross-sectional studyAndrea Devecchi, Lorenzo Stacchini, Daniele Nucci, et al.
Journal of Personalized Medicine|September 28, 2024
Systematic Review and Clinical Insights: The Role of the Ketogenic Diet in Managing Glioblastoma in Cancer NeuroscienceJose Valerio, Matteo Borro, Elisa Proietti, et al.
International Journal of Cardiology|January 20, 2024
Adiponectin/leptin ratio predicts the remission of metabolic syndrome: A pilot studyLuca Liberale, Federico Carbone, Aldo Bonaventura, et al.
Nutrition, Metabolism, and Cardiovascular Diseases : NMCD|April 25, 2024
Baseline urinary osteopontin levels are associated with the improvement of metabolic syndromeMargherita Moriero, Daniela Verzola, Maria Bertolotto, et al.
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