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Maria-Victoria Ruiz-Méndez

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Advances in Food and Nutrition Research|July 29, 2023
Cleaner lipid processing: Supercritical carbon dioxide (Sc-CO<sub>2</sub>) and short path distillationInga Grigaliūnaitė, Maria-Victoria Ruiz-Méndez
Foods (Basel, Switzerland)|October 16, 2024
Phytosterol Depletion in Soybean Oil Using a Synthetic Silica AdsorbentBirgit Steiner-Zitzenbacher, Joaquín Velasco, Crispulo Gallegos, et al.
Journal of the Science of Food and Agriculture|October 1, 2014
Production of 4-ethylphenol in alperujo by Lactobacillus pentosusAntonio de Castro, Emilio Asencio, Maria Victoria Ruiz-Méndez, et al.
Pageof 1

Showing results (1-10 of 3) with videos related to

Sort By:
Pageof 1
Advances in Food and Nutrition Research|July 29, 2023
Cleaner lipid processing: Supercritical carbon dioxide (Sc-CO<sub>2</sub>) and short path distillationInga Grigaliūnaitė, Maria-Victoria Ruiz-Méndez
Foods (Basel, Switzerland)|October 16, 2024
Phytosterol Depletion in Soybean Oil Using a Synthetic Silica AdsorbentBirgit Steiner-Zitzenbacher, Joaquín Velasco, Crispulo Gallegos, et al.
Journal of the Science of Food and Agriculture|October 1, 2014
Production of 4-ethylphenol in alperujo by Lactobacillus pentosusAntonio de Castro, Emilio Asencio, Maria Victoria Ruiz-Méndez, et al.
Pageof 1