Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

Marilyn J Pike

Showing results (1-10 of 9) with videos related to

Pageof 1
Sort By:
Journal of Experimental Botany|March 16, 2005
Storage oil breakdown during embryo development of Brassica napus (L.)Tansy Y P Chia, Marilyn J Pike, Stephen Rawsthorne
Journal of Experimental Botany|March 16, 2005
The sources of carbon and reducing power for fatty acid synthesis in the heterotrophic plastids of developing sunflower (Helianthus annuus L.) embryosRafael Pleite, Marilyn J Pike, Rafael Garcés, et al.
The New Phytologist|December 17, 2009
Plastidial glycolysis in developing Arabidopsis embryosVasilios M E Andriotis, Nicholas J Kruger, Marilyn J Pike, et al.
Journal of Experimental Botany|June 23, 2004
The import of phosphoenolpyruvate by plastids from developing embryos of oilseed rape, Brassica napus (L.), and its potential as a substrate for fatty acid synthesisSybille E Kubis, Marilyn J Pike, Christopher J Everett, et al.
The New Phytologist|June 16, 2010
Starch turnover in developing oilseed embryosVasilios M E Andriotis, Marilyn J Pike, Baldeep Kular, et al.
The Plant Journal : for Cell and Molecular Biology|July 28, 2010
The plastidial glucose-6-phosphate/phosphate antiporter GPT1 is essential for morphogenesis in Arabidopsis embryosVasilios M E Andriotis, Marilyn J Pike, Susan Bunnewell, et al.
Plant Physiology|September 4, 2012
Altered starch turnover in the maternal plant has major effects on Arabidopsis fruit growth and seed compositionVasilios M E Andriotis, Marilyn J Pike, Sabine L Schwarz, et al.
Plant Physiology|June 20, 2008
The transport of sugars to developing embryos is not via the bulk endosperm in oilseed rape seedsEdward R Morley-Smith, Marilyn J Pike, Kim Findlay, et al.
The American Journal of Clinical Nutrition|June 7, 2003
Dietary flavanols and procyanidin oligomers from cocoa (Theobroma cacao) inhibit platelet functionKaren J Murphy, Andriana K Chronopoulos, Indu Singh, et al.
Pageof 1

Showing results (1-10 of 9) with videos related to

Sort By:
Pageof 1
Journal of Experimental Botany|March 16, 2005
Storage oil breakdown during embryo development of Brassica napus (L.)Tansy Y P Chia, Marilyn J Pike, Stephen Rawsthorne
Journal of Experimental Botany|March 16, 2005
The sources of carbon and reducing power for fatty acid synthesis in the heterotrophic plastids of developing sunflower (Helianthus annuus L.) embryosRafael Pleite, Marilyn J Pike, Rafael Garcés, et al.
The New Phytologist|December 17, 2009
Plastidial glycolysis in developing Arabidopsis embryosVasilios M E Andriotis, Nicholas J Kruger, Marilyn J Pike, et al.
Journal of Experimental Botany|June 23, 2004
The import of phosphoenolpyruvate by plastids from developing embryos of oilseed rape, Brassica napus (L.), and its potential as a substrate for fatty acid synthesisSybille E Kubis, Marilyn J Pike, Christopher J Everett, et al.
The New Phytologist|June 16, 2010
Starch turnover in developing oilseed embryosVasilios M E Andriotis, Marilyn J Pike, Baldeep Kular, et al.
The Plant Journal : for Cell and Molecular Biology|July 28, 2010
The plastidial glucose-6-phosphate/phosphate antiporter GPT1 is essential for morphogenesis in Arabidopsis embryosVasilios M E Andriotis, Marilyn J Pike, Susan Bunnewell, et al.
Plant Physiology|September 4, 2012
Altered starch turnover in the maternal plant has major effects on Arabidopsis fruit growth and seed compositionVasilios M E Andriotis, Marilyn J Pike, Sabine L Schwarz, et al.
Plant Physiology|June 20, 2008
The transport of sugars to developing embryos is not via the bulk endosperm in oilseed rape seedsEdward R Morley-Smith, Marilyn J Pike, Kim Findlay, et al.
The American Journal of Clinical Nutrition|June 7, 2003
Dietary flavanols and procyanidin oligomers from cocoa (Theobroma cacao) inhibit platelet functionKaren J Murphy, Andriana K Chronopoulos, Indu Singh, et al.
Pageof 1