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Journal of Agricultural and Food Chemistry|October 10, 2013
Assay of urinary excretion of polyphenols after ingestion of a cup of mountain tea (Sideritis scardica) measured by HPLC-DAD-ESI-MS/MSJasmina Petreska Stanoeva, Marina StefovaAnalytical and Bioanalytical Chemistry|June 18, 2003
High-performance liquid chromatographic determination of diltiazem in human plasma after solid-phase and liquid-liquid extractionDragica Zendelovska, Trajce Stafilov, Marina StefovaJournal of Mass Spectrometry : JMS|November 14, 2012
Evaluation of the ion trap MS performance for quantification of flavonoids and comparison to UV detectionJasmina Petreska Stanoeva, Marina StefovaJournal of Agricultural and Food Chemistry|April 19, 2011
Comparison of different extraction solvent mixtures for characterization of phenolic compounds in strawberriesMarina Kajdzanoska, Jasmina Petreska, Marina StefovaActa Pharmaceutica (Zagreb, Croatia)|September 20, 2007
Assay of flavonoid aglycones from the species of genus Sideritis (Lamiaceae) from Macedonia with HPLC-UV DADBisera Janeska, Marina Stefova, Kalina AlipievaJournal of Chromatography. B, Analytical Technologies in the Biomedical and Life Sciences|April 2, 2003
Optimization of a solid-phase extraction method for determination of indapamide in biological fluids using high-performance liquid chromatographyDragica Zendelovska, Trajce Stafilov, Marina StefovaJournal of Food Science and Technology|April 11, 2013
Effect of winemaking treatment and wine aging on phenolic content in Vranec winesVioleta Ivanova, Borimir Vojnoski, Marina StefovaActa Pharmaceutica (Zagreb, Croatia)|September 24, 2005
In vitro antioxidant activity of some Teucrium species (Lamiaceae)Tatjana Kadifkova Panovska, Svetlana Kulevanova, Marina StefovaChemistry & Biodiversity|April 7, 2023
Extraction, Distribution and Diversity of Phenolic Compounds in Most Widespread Boraginaceae Species from MacedoniaJasmina Petreska Stanoeva, Marina Stefova, Vlado MatevskiNatural Product Communications|May 13, 2016
Changes in Volatile Compounds during Aging of Sweet Fennel Fruits-Comparison of Hydrodistillation and Static Headspace Sampling MethodsMence Najdoska-Bogdanov, Jane B Bogdanov, Marina StefovaPageof 4