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Proceedings of Spie--The International Society for Optical Engineering
|
December 24, 2016
Dynamic tracking of prosthetic valve motion and deformation from bi-plane x-ray views: feasibility study
Charles R Hatt, Martin Wagner, Amish N Raval, et al.
Environmental Science & Technology
|
August 6, 2019
Benchmarking the in Vitro Toxicity and Chemical Composition of Plastic Consumer Products
Lisa Zimmermann, Georg Dierkes, Thomas A Ternes, et al.
International Journal of Food Microbiology
|
July 15, 2010
Towards biotracing in food chains
Jeffrey Hoorfar, Martin Wagner, Kieran Jordan, et al.
International Journal of Food Microbiology
|
May 6, 2014
Cultivation-independent analysis of microbial communities on Austrian raw milk hard cheese rinds
Elisa Schornsteiner, Evelyne Mann, Othmar Bereuter, et al.
Applied and Environmental Microbiology
|
October 6, 2006
Possible errors in the interpretation of ethidium bromide and PicoGreen DNA staining results from ethidium monoazide-treated DNA
Ingeborg Hein, Gabriele Flekna, Martin Wagner, et al.
International Journal of Food Microbiology
|
November 4, 2019
Temporal analysis of the Listeria monocytogenes population structure in floor drains during reconstruction and expansion of a meat processing plant
Beatrix Stessl, Kati Szakmary-Brändle, Ulrike Vorberg, et al.
Case Reports in Gastroenterology
|
August 3, 2012
Metabolic alkalosis, acute renal failure and epileptic seizures as unusual manifestations of an upside-down stomach
Johannes Stephani, Martin Wagner, Thomas Breining, et al.
Talanta
|
June 8, 2011
Standardization of fluorescence excitation-emission-matrices in aquatic milieu
Charlotte Goletz, Martin Wagner, Anika Grübel, et al.
Foodborne Pathogens and Disease
|
February 28, 2009
Temporal and spatial distribution of Cronobacter isolates in a milk powder processing plant determined by pulsed-field gel electrophoresis
Ingeborg Hein, Boris Gadzov, Dagmar Schoder, et al.
Foods (Basel, Switzerland)
|
April 30, 2021
Microbiological Safety and Sensory Quality of Cultivated Mushrooms (<i>Pleurotus eryngii</i>, <i>Pleurotus ostreatus</i> and <i>Lentinula edodes</i>) at Retail Level and Post-Retail Storage
Simone Schill, Beatrix Stessl, Nadia Meier, et al.
Page
of 56
Search research articles
Search
Showing results (141-150 of 558) with videos related to
Sort By:
Page
of 56
Proceedings of Spie--The International Society for Optical Engineering
|
December 24, 2016
Dynamic tracking of prosthetic valve motion and deformation from bi-plane x-ray views: feasibility study
Charles R Hatt, Martin Wagner, Amish N Raval, et al.
Environmental Science & Technology
|
August 6, 2019
Benchmarking the in Vitro Toxicity and Chemical Composition of Plastic Consumer Products
Lisa Zimmermann, Georg Dierkes, Thomas A Ternes, et al.
International Journal of Food Microbiology
|
July 15, 2010
Towards biotracing in food chains
Jeffrey Hoorfar, Martin Wagner, Kieran Jordan, et al.
International Journal of Food Microbiology
|
May 6, 2014
Cultivation-independent analysis of microbial communities on Austrian raw milk hard cheese rinds
Elisa Schornsteiner, Evelyne Mann, Othmar Bereuter, et al.
Applied and Environmental Microbiology
|
October 6, 2006
Possible errors in the interpretation of ethidium bromide and PicoGreen DNA staining results from ethidium monoazide-treated DNA
Ingeborg Hein, Gabriele Flekna, Martin Wagner, et al.
International Journal of Food Microbiology
|
November 4, 2019
Temporal analysis of the Listeria monocytogenes population structure in floor drains during reconstruction and expansion of a meat processing plant
Beatrix Stessl, Kati Szakmary-Brändle, Ulrike Vorberg, et al.
Case Reports in Gastroenterology
|
August 3, 2012
Metabolic alkalosis, acute renal failure and epileptic seizures as unusual manifestations of an upside-down stomach
Johannes Stephani, Martin Wagner, Thomas Breining, et al.
Talanta
|
June 8, 2011
Standardization of fluorescence excitation-emission-matrices in aquatic milieu
Charlotte Goletz, Martin Wagner, Anika Grübel, et al.
Foodborne Pathogens and Disease
|
February 28, 2009
Temporal and spatial distribution of Cronobacter isolates in a milk powder processing plant determined by pulsed-field gel electrophoresis
Ingeborg Hein, Boris Gadzov, Dagmar Schoder, et al.
Foods (Basel, Switzerland)
|
April 30, 2021
Microbiological Safety and Sensory Quality of Cultivated Mushrooms (<i>Pleurotus eryngii</i>, <i>Pleurotus ostreatus</i> and <i>Lentinula edodes</i>) at Retail Level and Post-Retail Storage
Simone Schill, Beatrix Stessl, Nadia Meier, et al.
Page
of 56