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Systematic and Applied Microbiology|July 18, 2003
Catabolite repression in Enterococcus faecalisMary C Rea, Timothy M Cogan
International Journal of Food Microbiology|November 5, 2003
Glucose prevents citrate metabolism by enterococciMary C Rea, Timothy M Cogan
Applied and Environmental Microbiology|October 9, 2007
Growth characteristics of Brevibacterium, Corynebacterium, Microbacterium, and Staphylococcus spp. isolated from surface-ripened cheeseJérôme Mounier, Mary C Rea, Paula M O'Connor, et al.
Applied and Environmental Microbiology|January 7, 2003
Effect of raw-milk cheese consumption on the enterococcal flora of human fecesRoberto Gelsomino, Marc Vancanneyt, Timothy M Cogan, et al.
Journal of Medical Microbiology|May 24, 2013
Gut solutions to a gut problem: bacteriocins, probiotics and bacteriophage for control of Clostridium difficile infectionMary C Rea, Debebe Alemayehu, R Paul Ross, et al.
International Journal of Food Microbiology|December 27, 2006
Enterococcus and Lactobacillus contamination of raw milk in a farm dairy environmentDafni Maria Kagkli, Marc Vancanneyt, Colin Hill, et al.
Applied and Environmental Microbiology|May 5, 2006
L-methionine degradation pathway in Kluyveromyces lactis: identification and functional analysis of the genes encoding L-methionine aminotransferaseDafni-Maria Kagkli, Pascal Bonnarme, Cécile Neuvéglise, et al.
FEMS Microbiology Ecology|May 13, 2020
Protecting the outside: biological tools to manipulate the skin microbiotaJulie N O'Sullivan, Mary C Rea, Colin Hill, et al.
Frontiers in Microbiology|August 28, 2018
The Use of a Mini-Bioreactor Fermentation System as a Reproducible, High-Throughput ex vivo Batch Model of the Distal ColonMichelle M O'Donnell, Mary C Rea, Fergus Shanahan, et al.
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