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Cellbio|March 5, 2016
Human Macrophages Utilize the Podosome Formin FMNL1 for Adhesion and MigrationMatthew R Miller, Scott D BlystoneJournal of Biological Methods|October 13, 2015
Reliable and inexpensive expression of large, tagged, exogenous proteins in murine bone marrow-derived macrophages using a second generation lentiviral systemMatthew R Miller, Scott D BlystoneNutrients|May 27, 2014
Purification of Alaskan walleye pollock (Gadus chalcogrammus) and New Zealand hoki (Macruronus novaezelandiae) liver oil using short path distillationAlex C M Oliveira, Matthew R MillerNutrients|April 16, 2014
Detailed distribution of lipids in Greenshell™ mussel (Perna canaliculus)Matthew R Miller, Luke Pearce, Bodhi I BettjemanAnesthesia and Analgesia|August 1, 2017
Addition of Nasal Cannula Can Either Impair or Enhance Preoxygenation With a Bag Valve Mask: A Randomized Crossover Design Study Comparing Oxygen Flow RatesDavid McQuade, Matthew R Miller, Clare Hayes-BradleyPain Physician|May 18, 2006
Treatment of painful advanced internal lumbar disc derangement with intradiscal injection of hypertonic dextroseMatthew R Miller, Robert S Mathews, K Dean ReevesComparative Biochemistry and Physiology. Part B, Biochemistry & Molecular Biology|December 1, 2006
Replacement of dietary fish oil for Atlantic salmon parr (Salmo salar L.) with a stearidonic acid containing oil has no effect on omega-3 long-chain polyunsaturated fatty acid concentrationsMatthew R Miller, Peter D Nichols, Chris G CarterNutrition Research Reviews|December 18, 2008
n-3 Oil sources for use in aquaculture--alternatives to the unsustainable harvest of wild fishMatthew R Miller, Peter D Nichols, Chris G CarterJournal of Cell Science|March 29, 2017
Non-canonical activity of the podosomal formin FMNL1γ supports immune cell migrationMatthew R Miller, Eric W Miller, Scott D BlystoneComparative Biochemistry and Physiology. Part A, Molecular & Integrative Physiology|June 26, 2007
Replacement of fish oil with thraustochytrid Schizochytrium sp. L oil in Atlantic salmon parr (Salmo salar L) dietsMatthew R Miller, Peter D Nichols, Chris G CarterPageof 6