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Acta Diabetologica|November 21, 2019
Selecting the optimal risk threshold of diabetes risk scores to identify high-risk individuals for diabetes prevention: a cost-effectiveness analysisKristin Mühlenbruch, Xiaohui Zhuo, Barbara Bardenheier, et al.
Advances in Nutrition (Bethesda, Md.)|December 5, 2025
Fatty Acid Biomarkers and Incidence of Type 2 diabetes: A Systematic Review and Dose-Response Meta-analysis of Prospective Observational StudiesEdyta Schaefer, Manuela Neuenschwander, Tim Schiemann, et al.
The American Journal of Clinical Nutrition|September 28, 2004
Major dietary patterns are related to plasma concentrations of markers of inflammation and endothelial dysfunctionEsther Lopez-Garcia, Matthias B Schulze, Teresa T Fung, et al.
JAMA|August 26, 2004
Sugar-sweetened beverages, weight gain, and incidence of type 2 diabetes in young and middle-aged womenMatthias B Schulze, JoAnn E Manson, David S Ludwig, et al.
The American Journal of Clinical Nutrition|October 29, 2010
Erythrocyte membrane phospholipid fatty acids, desaturase activity, and dietary fatty acids in relation to risk of type 2 diabetes in the European Prospective Investigation into Cancer and Nutrition (EPIC)-Potsdam StudyJanine Kröger, Vera Zietemann, Cornelia Enzenbach, et al.
Circulation|November 26, 2008
Plasma fetuin-a levels and the risk of myocardial infarction and ischemic strokeCornelia Weikert, Norbert Stefan, Matthias B Schulze, et al.
Journal of Alzheimer'S Disease : JAD|April 23, 2025
EPIC-Potsdam sub-cohort study: The early role of trace elements, oxidative stress, and anthropometrics in Alzheimer's disease and dementia onsetTom Heinze, Max Tuchtenhagen, Sven Knüppel, et al.
The Journal of Nutrition|July 28, 2005
A homocysteine metabolism-related dietary pattern and the risk of coronary heart disease in two independent German study populationsCornelia Weikert, Kurt Hoffmann, Jutta Dierkes, et al.
The American Journal of Clinical Nutrition|June 9, 2007
Associations between markers of subclinical atherosclerosis and dietary patterns derived by principal components analysis and reduced rank regression in the Multi-Ethnic Study of Atherosclerosis (MESA)Jennifer A Nettleton, Lyn M Steffen, Matthias B Schulze, et al.
Experimental and Clinical Endocrinology & Diabetes : Official Journal, German Society of Endocrinology [And] German Diabetes Association|March 12, 2025
The Oral Glucose Tolerance Test: Changed Results Using Different Drinking Solutions?Sabine Schipf, Oliver Kuß, Barbara Thorand, et al.
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