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Max Troell

Showing results (1-10 of 47) with videos related to

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Ambio|May 26, 2010
Fishing for prawn larvae in Bangladesh: an important coastal livelihood causing negative effects on the environmentNesar Ahmed, Max Troell
Proceedings of the National Academy of Sciences of the United States of America|June 6, 2015
Antimicrobial use in aquaculture: Some complementing factsPatrik J G Henriksson, Max Troell, Andreu Rico
Nature Ecology & Evolution|October 20, 2017
Ocean space for seafoodMax Troell, Malin Jonell, Patrik John Gustav Henriksson
Ambio|April 24, 2013
Eco-certification of farmed seafood: will it make a difference?Malin Jonell, Michael Phillips, Patrik Rönnbäck, et al.
Ambio|November 16, 2011
Sea cucumber aquaculture in the Western Indian ocean: challenges for sustainable livelihood and stock improvementHampus Eriksson, Georgina Robinson, Matthew J Slater, et al.
Ambio|October 29, 2017
Seafood from a changing ArcticMax Troell, Arne Eide, John Isaksen, et al.
Ambio|December 14, 2007
Ecosystem goods and services from Swedish coastal habitats: identification, valuation, and implications of ecosystem shiftsPatrik Rönnbäck, Nils Kautsky, Leif Pihl, et al.
Science (New York, N.Y.)|January 10, 2015
Global food supply. China's aquaculture and the world's wild fisheriesLing Cao, Rosamond Naylor, Patrik Henriksson, et al.
Plos One|January 23, 2018
Global estimation of areas with suitable environmental conditions for mariculture speciesMuhammed A Oyinlola, Gabriel Reygondeau, Colette C C Wabnitz, et al.
Trends in Ecology & Evolution|May 13, 2020
Coevolutionary Governance of Antibiotic and Pesticide ResistancePeter Søgaard Jørgensen, Carl Folke, Patrik J G Henriksson, et al.
Pageof 5

Showing results (1-10 of 47) with videos related to

Sort By:
Pageof 5
Ambio|May 26, 2010
Fishing for prawn larvae in Bangladesh: an important coastal livelihood causing negative effects on the environmentNesar Ahmed, Max Troell
Proceedings of the National Academy of Sciences of the United States of America|June 6, 2015
Antimicrobial use in aquaculture: Some complementing factsPatrik J G Henriksson, Max Troell, Andreu Rico
Nature Ecology & Evolution|October 20, 2017
Ocean space for seafoodMax Troell, Malin Jonell, Patrik John Gustav Henriksson
Ambio|April 24, 2013
Eco-certification of farmed seafood: will it make a difference?Malin Jonell, Michael Phillips, Patrik Rönnbäck, et al.
Ambio|November 16, 2011
Sea cucumber aquaculture in the Western Indian ocean: challenges for sustainable livelihood and stock improvementHampus Eriksson, Georgina Robinson, Matthew J Slater, et al.
Ambio|October 29, 2017
Seafood from a changing ArcticMax Troell, Arne Eide, John Isaksen, et al.
Ambio|December 14, 2007
Ecosystem goods and services from Swedish coastal habitats: identification, valuation, and implications of ecosystem shiftsPatrik Rönnbäck, Nils Kautsky, Leif Pihl, et al.
Science (New York, N.Y.)|January 10, 2015
Global food supply. China's aquaculture and the world's wild fisheriesLing Cao, Rosamond Naylor, Patrik Henriksson, et al.
Plos One|January 23, 2018
Global estimation of areas with suitable environmental conditions for mariculture speciesMuhammed A Oyinlola, Gabriel Reygondeau, Colette C C Wabnitz, et al.
Trends in Ecology & Evolution|May 13, 2020
Coevolutionary Governance of Antibiotic and Pesticide ResistancePeter Søgaard Jørgensen, Carl Folke, Patrik J G Henriksson, et al.
Pageof 5